Demetrio's Restaurant & Pizza, 4410 S Tamiami Trl, Sarasota, FL - Pizza inspection findings and violations



Business Info

Name: Demetrio's Restaurant & Pizza
Type: Permanent Food Service
Address: 4410 S Tamiami Trl, Sarasota, FL 34231-3452
License #: 6801209
Total inspections: 15
Last inspection: 11/12/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. No reading for sanitization on dish machine -owner call service -100 ppm chlorine **Corrected On-Site**
  • High Priority - Nonfood-grade containers used for food storage - direct contact with food. In walk in cooler, also in reach in freezer
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Corrected On-Site**
11/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Corrected On-Site**
  • Intermediate - Potentially hazardous (time/temperature control for safety) food cooled in quantity deeper than 4 inches. Observed pasta cooling in walk in cooler in container deeper than 4 inches and covered in plastic wrap.**Corrected On-Site** **Corrected On-Site**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Observed lasagna, spanakopita not date marked.
4/4/2014Complaint FullInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Residue build up on wire racks near Dishmachine.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light cover in Walk in cooler broken.
  • Basic - Soil residue build-up on top of Dishmachine.
  • Basic - Stored food not covered in walk-in cooler, pizza sauce. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
11/4/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees in kitchen. **Corrected On-Site**
  • Observed attached equipment, air conditioner supports over upright reach in cooler, soiled with accumulated dust. Fan cover for cooling unit in walk in cooler dusty.
  • Observed build-up of dust on backside of pizza oven near steam table.
  • Observed ceiling in kitchen with stains.
  • Observed nonfood-contact equipment in poor repair, legs and bottom rack of table across from Dishmachine are rusty.
12/14/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees in kitchen.
  • Observed build-up of food dust on dry storage shelves.
  • Observed ceiling soiled with accumulated food debris in kitchen.
  • Critical - Observed interior of reach-in freezer soiled with accumulation of food residue. Corrected On Site.
  • Observed nonfood-contact equipment in poor repair, peeling paint on grill stand.
7/19/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees in kitchen.
  • Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
  • Observed nonfood-contact equipment in poor repair, bottom shelf on table near dishmachine rusty.
  • Observed open dumpster lid. Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Lasagna and pasta in reachin cooler.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Lasagna, hamburger, sausage and pasta in walkin cooler.
2/28/2012Routine - FoodInspection Completed - No Further Action
  • Light shield in walkin cooler is broken and has a piece missing.
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee touching cooked beef in kitchen with bare hands. Corrected On Site.
  • Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
  • Critical - Observed employee eating in a food preparation or other restricted area, food prep area. Corrected On Site.
  • Pizza paddle on floor near pizza oven. Corrected On Site.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. ABC extinguisher on bottom shelf across from stove.
8/30/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees in kitchen .
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee touching cut lemons with bare hands at bar. Corrected On Site.
  • Critical - Observed black residue buildup on inside of ice machine door.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Hamburger in reachin cooler . Corrected On Site.
  • Critical - Observed uncovered cooked hamburger in walkin cooler.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Meatballs and lasagna in walkin cooler.
6/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Observed open dumpster lid. Corrected On Site
  • Observed sticky residue build-up on wire racks near dishmachine.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Sausages at steam table in kitchen. Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Sausages, pasta and hamburger in walkin cooler.
2/4/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Pan of lasagna in walkin cooler.
  • Critical. Observed raw animal food stored over cooked food. Raw chicken breasts over cooked hamburger in walkin cooler.
  • Observed cutting board grooved/pitted and no longer cleanable on pizza prep reachin cooler.
  • Observed knife block in use to store knives. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine. Corrected On Site.
  • Critical. Observed encrusted material on strainer for cooking oil on stove.
  • Observed wall soiled with accumulated black moldlike substance in walkin cooler.
  • Observed ceiling air conditioner near cookline soiled with accumulated dust.
  • Lights missing the proper shield, sleeve coatings or covers over prep table near dishmachine.
9/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. Three packages of cheese on floor in walkin cooler. Corrected On Site.
  • Critical. Observed food stored on floor. Two bags of flour on floor in kitchen .
  • Observed knife block in use to store knives.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed build-up of food debris on wire rack shelves in walkin cooler.
  • Observed build-up of sticky food debris on underside of top shelf over food prep table in kitchen .
  • Observed wall soiled with accumulated food debris behind icemachine .
  • Observed ceiling soiled with accumulated black moldlike substance .
  • No copy of latest inspection report.
5/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in walkin cooler, feta cheese, olives and beets.
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Alunimum foil on bottom shelf of steam table not changed daily.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed build-up of food debris on shelves of dry storeroom .
  • Observed clean utensils/equipment stored in dirty tub in wash areas . Corrected On Site.
  • No Heimlich maneuver sign posted. Repeat Violation. Corrected On Site.
1/28/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. Raw chicken over salad dressings in walkin cooler.
  • Observed build-up of food debris on side of reachin cooler near ovens.
  • No Heimlich maneuver sign posted.
  • Observed no child labor law poster.
9/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/17/2008Routine - FoodInspection Completed - No Further Action

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