- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site** **Repeat Violation**
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10/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with single-service items. **Corrected On-Site**
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6/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle of soda without a lid or straw on front prep table. **Corrected On-Site**
- High Priority - Live flies in kitchen. Observed a couple of flies near pizza prep area.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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11/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Encrusted material on can opener blade.
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7/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee wearing soiled apron.
- High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
- Intermediate - Food manager certification expired. NRFSP Certificate for Christopher Jock expired 01/07/13.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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3/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Quaternary 300ppm.
- Wet wiping cloth not stored in sanitizing solution between uses. Back food prep area.
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11/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed buildup of debris on floor along wall underneath three compartment sink and water heater.
- Critical - Observed dead insects (beetles/small flies) on floor around side door and on floor along wall underneath front side window. Corrected On Site.
- Critical - Observed live flies in kitchen.
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7/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit--ham 50F and ground sausage 50F top shelf of pizza prep reach in cooler. Corrected On Site.
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3/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
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12/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on nonfood-contact surface--hood filters.
- Critical - Observed live flies in kitchen.
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9/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Critical - Hand wash sink lacking proper hand drying provisions--front service handwash sink. Corrected On Site.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure for chicken wings in effect--observed employee touching chicken wings with barehands. Corrected On Site.
- Critical - Observed encrusted material on can opener.
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6/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant current license not properly displayed.
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2/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed encrusted material on can opener. Repeat Violation.
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11/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name--cornmeal bin.
- Observed walk-in cooler gasket torn/in disrepair.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Critical. Observed encrusted material on can opener.
- Observed open dumpster lid.
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8/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
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4/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
- Observed open dumpster lid.
- Observed foodlike debris accumulated on floor underneath three compartment sink.
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1/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls--pizza cutter.
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9/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/1/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/11/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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