- Basic - Gaskets/seals on holding unit in poor repair. Pizza make table **Warning**
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6/25/2014 | Routine - Food | Call Back - Complied |
- Basic - Gaskets/seals on holding unit in poor repair. Pizza make table **Warning**
- Basic - Silverware/utensils stored upright with the food-contact surface up. **Warning**
- Basic - Single-service items stored on floor. Pizza boxes **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
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3/12/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Gaskets/seals on holding unit in poor repair. Pizza make table **Warning**
- Basic - Plumbing system in disrepair. Toilet running constantly **Warning**
- Basic - Silverware/utensils stored upright with the food-contact surface up. **Warning**
- Basic - Single-service items stored on floor. Pizza boxes **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Restroom **Warning**
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1/8/2014 | Routine - Food | Warning Issued |
- Basic - Lights not functioning. Walk in cooler
- Basic - Silverware/utensils stored upright with the food-contact surface up.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Some copied
- Observed electrical wiring in disrepair. For reporting purposes only. Electrical cover plate in walk in cooler covered by card board
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8/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Silverware/utensils stored upright with the food-contact surface up. **Warning**
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5/28/2013 | Routine - Food | Call Back - Complied |
- Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. **Warning**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Pizza reach in. Establishment is using a probe product thermometer to measure ambient air. **Warning**
- Basic - Silverware/utensils stored upright with the food-contact surface up. **Warning**
- Basic - Utensils in poor condition. Cracked food storage pans **Warning**
- Basic - Water leaking from faucet/faucet handle. 3 compartment sink **Warning**
- High Priority - Toxic substance/chemical stored by or with single-service items. Sanitizer bottle next to pizza boxes **Warning**
- Intermediate - Metal stem-type thermometer not accurate within plus or minus 2 degrees Fahrenheit. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Restroom **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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3/26/2013 | Routine - Food | Warning Issued |
- No suitable facilities provided to store employee clothing and other possessions.
- Critical - Observed the presence of iants in establishment
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10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor. soda bottles
- Observed single-service items stored on floor. pizza boxes
- Critical - Vacuum breaker mising at hose bibb. mop sink
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5/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding pizza make table top equipment incapable of maintaining potentially hazardous food at proper temperatures.
- No suitable facilities provided to store employee clothing and other possessions.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.phf's will be discarded after 4 hours, repairman on way
- Critical - Observed toxic item stored in food preparation area. oven cleaner
- Critical - Observed unlabeled spray bottle.
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11/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical - Toxic items properly stored
- Walls, ceilings, and attached equipment, constructed, clean
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7/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. restroom
- Observed employee with no hair restraint.
- Observed single-service items stored on floor.
- Critical - Observed toxic item stored by food. polish
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3/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lighting provided as required. Fixtures shielded
- Critical. Employee training validation
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12/21/2010 | Routine - Food | Admin. Complaint Callback Not Complied |
- Violation: 37-01-1 Ceiling tile missing. restroom
- Violation: 37-14-1 Observed ceiling in disrepair, water stained . restroom, kitchen
- Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. walkin
- Critical. Violation: 50-09-1 Current Hotel and Restaurant license not properly displayed.
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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9/29/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. No conspicuously located thermometer in holding unit. pizza
- Observed build-up of mold-like substance pizza make table door frame
- Ceiling tile missing. restroom
- Observed ceiling in disrepair, water stained . restroom, kitchen
- Lights missing the proper shield, sleeve coatings or covers. walkin
- Critical. Current Hotel and Restaurant license not properly displayed.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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7/27/2010 | Routine - Food | Warning Issued |
- Critical. Original container: properly labeled, date marking
- Critical. Thermometers provided and conspicuously placed
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
- Critical. Outer openings protected from insects, rodent proof
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11/10/2009 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name. powdered sugar
- Critical. No conspicuously located thermometer in holding unit.
- Observed single-service items stored on floor.case of black bowls
- Critical. Covered waste receptacle not provided in employee bathroom.
- Observed open dumpster lid.
- Critical. Outer openings not protected and vermin and/or environmental cross-contamination present.space under back door
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11/10/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
- Critical. Original container: properly labeled, date marking
- Critical. Original container: properly labeled, date marking
- Critical. Thermometers provided and conspicuously placed
- Critical. Thermometers provided and conspicuously placed
- Critical. Hands washed and clean, good hygienic practices (observed), alternative operation plan
- Single service items properly stored, handled, dispensed
- Critical. Water source safe, hot and cold under pressure
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
- Outside storage area clean, enclosure properly constructed
- Critical. Outer openings protected from insects, rodent proof
- Walls, ceilings, and attached equipment, constructed, clean
- Walls, ceilings, and attached equipment, constructed, clean
- Critical. Electrical wiring - adequate, good repair
- Critical. Current license properly displayed
- Critical. Employee training validation
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9/10/2009 | Routine - Food | Warning Issued |
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