- No Violations Were Observed
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1/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
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11/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed open dumpster lid.
- Critical - Observed toxic item (oven cleaner) stored by utensils. Corrected On Site.
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9/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold water not provided/shut off at employee handwash sink - next to the mop sink. Repeat Violation.
- Observed garbage on the ground and/or pad around dumpster.
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4/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 27-04-1 Cold water not provided/shut off at employee handwash sink - next to the mop sink.
- Violation: 34-10-1 Observed garbage on the ground and/or pad around dumpster.
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4/10/2012 | Routine - Food | Call Back - Complied |
- Critical - Violation: 27-04-1 Cold water not provided/shut off at employee handwash sink - next to the mop sink.
- Violation: 33-16-1 Observed open dumpster lid.
- Violation: 34-10-1 Observed garbage on the ground and/or pad around dumpster.
- Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Repeat Violation.
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1/10/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Cold water not provided/shut off at employee handwash sink - next to the mop sink.
- Missing drain plug at dumpster.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Repeat Violation.
- Observed garbage on the ground and/or pad around dumpster.
- Observed open dumpster lid.
- Observed wall soiled with accumulated food debris by make table refrigerator.
- Critical - Working containers of food removed from original container not identified by common name - sauces in plastic squeeze bottles not labeled.
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11/7/2011 | Routine - Food | Warning Issued |
- Food-contact surface not smooth and easily cleanable. Observed several broken plastic containers used to hold food.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Employees training certification not available at time of inspection.
- Observed open dumpster lid.
- Critical - Working containers of food removed from original container not identified by common name. Observed sauces in plastic containers not labeled.
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6/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Plumbing system in disrepair. valves on three compartment sink still in disrepair Repeat Violation.
- Critical. Observed handwash sink used for purposes other than handwashing. using as a dump sink
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12/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Repackaged, refrigerated foods must be labeled with their common names.
- Critical. Working containers of food removed from original container not identified by common name. Label squeeze bottle with the common name of their contents.
- Critical. Observed soiled reach-in cooler gaskets Clean the food crumbs from the refrigerator-door gaskets. Corrected On Site.
- Critical. Hot water not provided/shut off at employee hand wash sink. Provide hot water to the handwashing sink, in the rear of the kitchen. Corrected On Site.
- Plumbing system improperly repaired. Repair the leaking-hot-water-feeder vakve, bebeath the handwashing sink, in the rear of the kitchen.
- Plumbing system improperly repaired. Repair the leaking-hot-water faucet, at the handwashing sknk, in the rear of the kitchen.
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10/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Non-food contact surfaces clean
- Single service items properly stored, handled, dispensed
- Critical. Presence of insects/rodents. Animals prohibited
- Critical. Toxic items properly stored
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6/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
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3/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. chicken wings
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Handwash sink not accessible for employee use at all times. blocked with brooms and mops
- Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only.
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11/6/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Handwash sink not accessible for employee use at all times. blocked by cleaning equipment
- Wet mop not hung to dry.
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9/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/29/2008 | Routine - Food | Inspection Completed - No Further Action |
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