- Basic - Build-up of food debris on side of Accu Steam at cookline.
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit, ice cream scoop at front counter.
- Basic - Light cover missing on overhead light at cookline.
- Basic - White residue buildup on side panel next to fryers at cookline.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue, spilled pancake batter in reach in at cookline.
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5/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - License expired within 30 days after expiration date.
- Critical - Observed interior of microwave soiled.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Burgers in reachin cooler drawer at cook line 49?F, placed on ice. **Corrected On-Site**
- Observed unnecessary items on the premise.Box with shoes in cook line/prep area. **Corrected On-Site**
- Wet mop not hung to dry. **Corrected On-Site**
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12/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed 2 separate sets of front line waiting station in-use utensils, including 2 scoops used with moist food, not stored in running water of sufficient velocity.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. observed 1 front cookline employee repeatedly touching rte sandwiches breads barehanded . Corrected On Site.
- Observed excessive residue build-up on nonfood-contact surfaces including front line waiting station pie station reachin coolers lower storage cabinet interior shelfs.
- Critical - Observed raw animal food stored over ready-to-eat food. observed rear hallway 2 door upright reachin stainless Traulsen freezer rte preportioned broccoli storage under raw opened seafood and fish. Corrected On Site.
- Observed worn, torn and/or soiled floors/carpeting. Observed mildew/moldlike carpet odors in establishment south facing wall dining room booth seating area. Per management, establishment south facing building wall sits below exterior lot grade and rain water seeps through south establishment wall into dining room during excessive rain periods. Observed mildew/moldlike carpet odors only when 7 seating booth seats removed for carpet inspection. No wet carpeting observed during inspection .
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. observed 1 rear hallway ice machine waater filter service date 3/19/10. Repeat Violation.
- Critical - observed Vacuum breaker missing at rear interior mopsink hose bibb.
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6/7/2012 | Complaint Full | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. observed rear hallway ice machine scoop storage in soiled clear plastic bucket.
- Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. observed dishwasher not washing hands between touching soiled dishware then touching cleaned dishware .s
- Critical - Observed employee improperly washing hands. observed 1 cookline employee washing hands for total of 7 seconds .
- Critical - Observed interior of cookline lowboy 2 drawer reach-in cooler soiled with excessive accumulation of food residue.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. observed 1 ice machine water filter service date 3/19/10.
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5/4/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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