- Basic - Reach-in cooler gasket torn/in disrepair. Under counter unit by soups and cabinet by register.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Mozzarella 50°. Hot dogs 44°. Pasta salad 49°. Cooked egg 48°. Corned beef 50° in deli case. Corrective action. Items either iced down or moved to a less frequently opened unit.
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5/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Gaskets/seals on holding unit in poor repair. Reach-in cooler three door unit.
- Intermediate - Water filter not changed according to manufacturer's instructions. 11/12 **Repeat Violation**
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2/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored in a prohibited area. Salt and pepper shakers under front hand wash sink. Moved. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Rear reach-in cooler.
- Basic - Wall soiled with accumulated dust. Around water filter.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Moved to sanitizer. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. Back flow on wrong part of splitter. Moved. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs in reach-in cooler above sliced meats. Moved to lower shelf. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. Washed. **Corrected On-Site**
- Intermediate - Water filter not changed according to manufacturer's instructions. No date marked. Added date. **Corrected On-Site**
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9/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. **Corrected On-Site**
- Basic - Single-service articles improperly stored. Under plumbing pipes **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with single-service items. Stainless steel cleaner with souffle cups **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times. Sani bucket in it **Corrected On-Site**
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4/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation. Corrected On Site.
- Critical - Observed beverage containers on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed container of medicine improperly stored. on top of food Corrected On Site.
- Critical - Observed food stored in a prohibited area. under plumbing pipes Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese 46, top of reachin cooler. moved to bottom-stacked too high.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. nova Corrected On Site.
- Observed single-service items stored on floor. Corrected On Site.
- Critical - Observed unlabeled spray bottle. mgr stated it was sanitizer. Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb. splitter at mop sink
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. filter dated 1-11.
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10/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with ineffective and no hair restraint. Corrected On Site.
- Observed single-service articles improperly stored. Cup lids stored under hand wash sink
- Critical - Original proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. (two employees)
- Critical - Vacuum breaker mising at hose bibb. Mop sink "y" connection
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4/19/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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