- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Bucket. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
- Intermediate - Soil residue in dipper well . **Corrected On-Site**
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10/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cove molding at floor/wall juncture broken/missing. Near HWS.
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. At prep area.
- Basic - Soil residue build-up on nonfood-contact surface. On shelf for drying over 3 comp sink.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Corrected On-Site**
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6/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Corrected On-Site**
- Basic - Ice buildup in walk-in freezer.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm **Corrected On-Site**
- Intermediate - Employee used handwash sink as a dump sink. **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Corrected On-Site**
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12/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair. Reach in freezer, no food inside.
- Basic - Water leaking from faucet/faucet handle. 3 comp sink.
- High Priority - Cooked meats or poultry hot held at less than 135 degrees Fahrenheit or above. Chicken tenders 112°, PIC reheated to 166° **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Bleach bottle. **Corrected On-Site**
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9/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Water leaking from faucet/faucet handle. 3 comp sink
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5/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Gaskets/seals on holding unit in poor repair. Reach in cooler.
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. **Corrected On-Site**
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2/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. large container on sink, Corrected On Site.
- Critical - Observed food stored on floor. walkin freezer , Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed leaking pipe at plumbing fixture. at mop sink
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10/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. walkin freezer .
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when putting on gloves * Corrected On Site.
- Observed employee with no hair restraint.
- Critical - Observed food employee washing hands in a sink other than an approved hand wash sink. 3 Comp sink * Corrected On Site.
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6/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/26/2011 | Routine - Food | Call Back - Complied |
- Ceiling tile moved out of place above storage area.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. Corrected On Site.
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10/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- Critical - Handwash sink not accessible for employee use at all times. bleach bottle in way, Corrected On Site.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Expired and non orginal certifications This violation must be corrected by : 10/25/2011.
- Critical - Observed food stored on floor. walkin freezer .
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8/25/2011 | Routine - Food | Warning Issued |
- Observed attached equipment soiled with accumulated dust. sprinkler head over cups and ac vent over prep table
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface. foam sponges
- Critical - Observed food stored on floor. walkin freezer , Corrected On Site.
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4/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. walkin freezer , Corrected On Site.
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. water cloudy alsp,front counter, Corrected On Site.
- Observed single-service articles stored without protection from contamination. below dusty sprinkler head.
- Critical. Handwash sink not accessible for employee use at all times. fryer basket on sink in kitchen, Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. reachin cooler
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12/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. reachin Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. walkin freezer Corrected On Site.
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. walkin freezer dripping on boxes
- Critical. Food not properly protected from contamination. chocolate covered cones on shelve . Corrected On Site.
- Food-contact surface not smooth and easily cleanable. ice cream scoop Corrected On Site.
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8/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food with mold-like growth. observed moldy tomatos in walkin cooler , thrown out by PIC Corrected On Site.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.observed chicken , chili and cheeses in cooler.
- Critical. Observed food stored on floor. ice cream and ice cream bars on floor in walkin freezer
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
- Critical. Observed soiled reach-in cooler gaskets. Repeat Violation.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.cutting board Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times. observed bucket on top of sink in kithen Corrected On Site.
- Critical. Establishment operating without a current Hotel and Restaurant license.
- Carbon dioxide/helium tanks not adequately secured.
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2/19/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Observed food stored on floor.SEVERAL BOXES IN WIF
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.CUTTING BOARD
- Unwrapped single-service utensils not presented so that only the handles are touched.PLASTIC SPOONS AT FRONT COUNTER
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7/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/4/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/12/2009 | Routine - Food | Warning Issued |
| No report available. | 7/28/2008 | Routine - Food | Inspection Completed - No Further Action |
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