Cristino's Wine Bar & Restaurant, 160 Tuskawilla Rd #1210, Winter Springs, FL - Restaurant inspection findings and violations



Business Info

Name: CRISTINO'S WINE BAR & RESTAURANT
Type: Permanent Food Service
Address: 160 Tuskawilla Rd #1210, Winter Springs, FL 32708
License #: 6904505
Total inspections: 8
Last inspection: 5/11/2012

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Inspection findings

Inspection Date

Type

Disposition

  • Critical - Hand wash sink lacking proper hand drying provisions. handsink at bar
  • Critical - License expired more than 30 days, but not more than 60 days, after expiration date.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. all employee training expired in Jan 2012
  • Observed build-up of grease on nonfood-contact surface. hood filters
  • Observed floor area(s) covered with standing water. water on floor under handsink in back prep area
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. cooler at cookline
  • Observed leaking pipe at plumbing fixture. under handsink in back prep area, pipe not connected to basin of the sink Repeat Violation. 11-29-11
  • Critical - Observed raw animal food stored over ready-to-eat food. raw eggs over ready to eat salad and half and half Repeat Violation. 11-29-11
  • Critical - Observed soiled reach-in cooler gaskets. cooler at cookline
5/11/2012Routine - FoodWarning Issued
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0ppm. must sanitize equipment in 3 compartment sink until dishmachine is corrected
  • Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. raw chicken container next to cooked pasta in reach in cooler
  • Observed leaking pipe at plumbing fixture. under handsink at warewash
  • Critical - Observed raw animal food stored over ready-to-eat food. raw egg wash container over lettuce in reach in coolerr
  • Critical - Observed raw animal food stored over ready-to-eat food. raw pork loin over parm cheese in cooler
  • Critical - Observed raw animal food stored over ready-to-eat food. raw shrimp and raw beef over cheese and pasta Corrected On Site.
11/29/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. cookline
  • Critical - Observed interior of toast oven soiled. cookline
  • Critical - Observed soiled reach-in cooler gaskets. cooler at cookline
3/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. raw chicken over fresh mozzarella cheese
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. both reach in coolers have food debris Repeat Violation.
7/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. on cookline
  • Observed build-up of grease on nonfood-contact surface. on hood system
  • Observed gaskets with slimy/mold-like build-up. reach in cooler on cookline
3/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milk in beer cooler Corrected On Site.
  • Observed build-up of grease on nonfood-contact surface. on hood filters
10/6/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/12/2009Food-Licensing InspectionInspection Completed - No Further Action

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