Chili's #139, 9600 Us Hwy 19, Port Richey, FL - Restaurant inspection findings and violations



Business Info

Name: CHILI'S #139
Type: Permanent Food Service
Address: 9600 Us Hwy 19, Port Richey, FL 34668-4642
License #: 6101506
Total inspections: 14
Last inspection: 5/23/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Top of dish machine
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Old labels stuck to food containers after cleaning.
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Single-service articles not stored inverted or protected from contamination. Bar area
  • Basic - Soiled reach-in cooler gaskets. Cookline
  • Basic - Stored food not covered in walk-in cooler. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. Bar area
  • High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. **Corrected On-Site**
  • High Priority - Live flies in kitchen.
  • Intermediate - Cutting board(s) stained/soiled.
5/23/2014Complaint FullInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Gaskets/seals on holding unit in poor repair.
  • Basic - Grease accumulated under cooking equipment.
  • Basic - Interior of microwave soiled with encrusted food debris. **Repeat Violation**
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Single-service items stored on floor.
  • Basic - Wall soiled with accumulated food debris. Red sauce
  • High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink
  • High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Cookline
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Handwash sink used for purposes other than handwashing. Beverage area
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
4/22/2014Complaint FullInspection Completed - No Further Action
  • Basic - Accumulation of debris on exterior of warewashing machine.
  • Basic - Accumulation of food debris/soil residue on handwash sink.
  • Basic - Baking/pizza pans have accumulation of black debris.
  • Basic - Build-up of grease/dust/debris on hood filters. **Repeat Violation**
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Clean utensils or equipment stored in dirty drawer or rack,container,also have food debris on them.
  • Basic - Food storage container/containers lid cracked or broken. **Repeat Violation**
  • Basic - Hood soiled with accumulated grease. **Repeat Violation**
  • Basic - Reach-in cooler gaskets torn/in disrepair.Cookline. **Repeat Violation**
  • Basic - Reach-in cooler shelves with rust that has pitted the surface.
  • Basic - Walk-in cooler/walk-in freezer floor soiled.
  • Intermediate - Accumulation of food debris/grease on food-contact surface.Can opener.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.tortilla warmer. **Repeat Violation**
3/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Corrected On-Site**
  • Basic - Food storage container/container lid cracked or broken.
  • Basic - Gaskets/seals on holding unit in poor repair.
  • Basic - Hood soiled with accumulated grease.
  • Intermediate - Accumulation of food debris/grease on food-contact surface.Tortilla warmer.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.grill with lid.
  • Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
11/20/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of debris on exterior of warewashing machine.
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Employee personal items stored in or above a food preparation area.Cell phone. **Corrected On-Site**
  • Basic - Food storage containers/container lids cracked or broken.
  • Basic - Hood soiled with accumulated grease.
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Reach-in cooler shelves with rust that has pitted the surface.
  • Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering.On top of dish machine. **Corrected On-Site**
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Utensils in poor condition.Bar drain tub.
  • Basic - Walk-in cooler/walk-in freezer floor soiled.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.Food cart,kitchen.
4/17/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Cold water not provided/shut off at employee handwash sink.Bar Handwash sink.
  • Food-contact surface not smooth and easily cleanable.Rusty Reachin cooler racks.
  • Critical - Handwash sink not accessible for employee use at all times.Cold water turned off,bar hand sink.
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed cutting board grooved/pitted and no longer cleanable.Bar. **Corrected On-Site**
  • Observed employee with no hair restraint. **Corrected On-Site**
  • Critical - Observed encrusted material on can opener.
  • Observed equipment in poor repair.Plastic liner for bar sink.
  • Critical - Observed food stored on floor.Potatoes **Corrected On-Site**
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Walkin cooler racks on wheels.
  • Observed old labels stuck to food containers after cleaning.
  • Observed open dumpster lids. **Corrected On-Site**
  • Critical - Observed soil residue in storage containers.For tortillas.
  • Observed utensils in poor condition.broken plastic pans,lids.
  • Plumbing improperly installed.Bar Handwash sink loose,
  • Plumbing system in disrepair.Leaking faucet,salad prep sink.
  • Waste line missing at soda gun holsters,bar
12/17/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable.Broken and cracked tiles,keg,walkin cooler .
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed build-up of grease on nonfood-contact surface.Hood filters .
  • Observed cutting boards grooved/pitted and no longer cleanable. Corrected On Site.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed toxic item stored by utensils.Degreaser . Corrected On Site.
  • Observed utensils in poor condition.Broken and cracked plastic pans ,and lids.
4/12/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Cold water not provided/shut off at employee handwash sink.Behind bar.
  • Equipment and utensils not properly air-dried.Dishroom area .
  • Food-contact surface not smooth and easily cleanable.Mug freezer ,behind bar ,rusty shelves .
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed build-up of grease on nonfood-contact surface.Hood filters over flat grill.
  • Observed floor area(s) covered with standing water.Behind bar.
  • Critical - Observed food stored in ice used for drinks.Bottles ,behind bar. Corrected On Site.
  • Observed old labels stuck to food containers after cleaning.
  • Observed utensils in poor condition.Broken and cracked plastic pans.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Plumbing system in disrepair.Handwash sink ,alley.
11/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed attached equipment soiled with accumulated grease.Hood.
  • Observed build-up of grease on nonfood-contact surface.Hood filters .
  • Observed cutting boards grooved/pitted and no longer cleanable.
  • Observed floor area(s) covered with standing water.Throughout kitchen .
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Knife holder .
  • Critical - Observed hand wash sink used for purpose other than washing hands.Storage ,behind bar .
  • Observed old labels stuck to food containers after cleaning.
  • Observed utensils in poor condition.Broken and cracked plastic pans ,lids.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed water draining onto floor surface.From rethermalizer,must drain into floorr drain,boiling ,hot water draining .
  • Waste line missing at soda gun holsters.
2/25/2011Routine - FoodInspection Completed - No Further Action
  • Observed utensils in poor condition.Broken and cracked lexan pans,and lids.
  • Critical. Observed encrusted material on can opener. Corrected On Site.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Underside of shelf over flat grill.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Plastic wrap container.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Bread rack,cookline ,also chip warmer.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Pans,lids stored clean in dishroom area,plastic wrap stuck to clean lids,also plastic rack where clean utensils stored in dishroom is soiled.
  • Observed build-up of grease on nonfood-contact surface.Hood filters.
  • Waste line missing at soda gun holster.Behind bar.
  • Observed open dumpster lids. Corrected On Site.
  • Observed food debris accumulated on walkin freezer floor,also ice.
10/21/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored in ice used for drinks.Wine bottles.
  • Critical. Observed food stored on floor.Walkin freezer .
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Tan food cart,kitchen .
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Lexan pan lids.
  • Observed build-up of grease on nonfood-contact surface.Hood filters.
  • Equipment and utensils not properly air-dried.Dishroom .
  • Observed improper cleaning of receptacles causing possible cross-contamination.Black cans,kitchen .
  • Observed food debris accumulated on walkin freezer floor .
  • Observed food debris accumulated on keg walkin cooler floor.
  • Observed wall soiled with accumulated black debris in dishwashing area.Caulking also.
  • Observed wall soiled with accumulated grease,also ceiling of metal shelf,nacho grill.
2/4/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Observed cutting boards grooved/pitted and no longer cleanable.Dishroom area.
  • Observed utensils in poor condition.Lexan pans,lids.
  • Food-contact surface not smooth and easily cleanable.Rusty reachin coolers shelves .
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed old labels stuck to food containers after cleaning.
  • Critical. Hand wash sink lacking proper hand drying provisions.By dishroom .
  • Floors not constructed easily cleanable.Heavy stains under bar reachin coolers .
  • Observed food debris accumulated on walkin freezer floor .
  • Observed floor area(s) covered with standing water.Kitchen .
  • Observed ceiling in disrepair.Water leak into kitchen from roof.Note; mgr.on duty called restaurant maintenance company for roof repair .They will be at restaurant within the hour per mgr's. statement .
  • Critical. Observed toxic item stored by utensils.By plastic food lids.
8/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/7/2008Routine - FoodInspection Completed - No Further Action

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