Chick-Fil-A At Boynton Beach Mall, 801 N Congress Ave #681, Boynton Beach, FL - Restaurant inspection findings and violations



Business Info

Name: CHICK-FIL-A AT BOYNTON BEACH MALL
Type: Permanent Food Service
Address: 801 N Congress Ave #681, Boynton Beach, FL 33426
License #: 6006813
Total inspections: 2
Last inspection: 8/30/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed food being cooled by nonapproved method. cooling chicken covered in walkin freezer , discussed with PIC Corrected On Site.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when changing gloves Repeat Violation.
  • Observed cutting board grooved/pitted and no longer cleanable. fryer station
  • Critical. Equipment food-contact surfaces and utensils not sanitized. amount of sanitizer to shallow to properly sanitize Corrected On Site.
  • Critical. Observed buildup of soiled material on mixer head. ice cream machine. Repeat Violation.
  • Critical. Handwash sink not accessible for employee use at all times. oil container in front Corrected On Site.
  • Critical. Observed dead roaches on premises. 1 dead by walkin converted to storeroom and 1 dead by ice machine , cleaned up by PIC Corrected On Site.
  • Observed floor and wall junctures not coved. next to double door chicken cooler
  • Floors not easily cleanable. building supplies stacked up under storeroom shelfs .
8/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. chicken , fruit and salads, reachin cooler.
  • Critical. Observed food being cooled by nonapproved method. chicken cooled covered
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. sugar Corrected On Site.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. ice scoops Corrected On Site.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when changing gloves Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets reachin freezer .
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed buildup of soiled material on mixer head. ice cream machine
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting board
  • Observed gaskets with slimy/mold-like build-up. walkin cooler
  • Equipment and utensils not properly air-dried. wet stacking
  • Critical. Observed handwash sink used for purposes other than handwashing. used as dumpsink at front counter.
  • Wet mop not hung to dry. Corrected On Site.
5/27/2010Routine - FoodInspection Completed - No Further Action

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