Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. PHF in WIC.
Critical. Working containers of food removed from original container not identified by common name.
Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. PHF in WIC.
Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. rice in the oven. Corrected On Site. moved to the WIF.
Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. WIC.
Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
Critical. Equipment food-contact surfaces and utensils not sanitized.
Critical. Observed objectionable odors in bathroom.
4/12/2010
Routine - Food
Warning Issued
Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. PHF in WIC
Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. chicken at the steamtable. Corrected On Site. reheated
Critical. Observed food being cooled by nonapproved method. food cooli in a deep container. Corrected On Site.
Critical. No thermometer provided to measure temperature of food product.
Critical. Observed potentially hazardous food thawed at room temperature. Corrected On Site. running water.
Critical. Observed food stored on floor. WIC.
Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. rice, beans. Corrected On Site.
Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
Observed single-use containers (boxes and/or cans) reused for the storage of food. cans. Corrected On Site.
Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
Observed single-service articles stored without protection from contamination. Corrected On Site.
Critical. Vacuum breaker mising at hose bibb. WIC area.
Restaurant representatives - add corrected or new information about Chez Frantz Restaurant, 6136 Miramar Pkwy, Hollywood, FL »