- No Violations Were Observed
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4/30/2014 | Routine - Food | Call Back - Complied |
- Basic - Soiled reach-in cooler gaskets. Next to stove.
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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2/27/2014 | Routine - Food | Warning Issued |
- Basic - Soiled reach-in cooler gaskets. Across from prep table in back prep area.
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10/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Interior of microwave soiled with encrusted food debris.
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3/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of microwave soiled.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked./gravy,meats/reach in cooler
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10/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked./tuna salad
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3/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked./soup /shredded cheese
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11/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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4/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Observed employee with no hair restraint.
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12/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and not properly date marked.
- Critical. Observed interior of microwave soiled.
- No mop/service sink installed/available at establishment.
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1/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over cooked food.Shell eggs over chicken salad.
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9/8/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/25/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/30/2008 | Routine - Food | Call Back - Complied |
No report available. | 10/27/2008 | Routine - Food | Warning Issued |
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