Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Utensils in bucket next to 2 drawer cooler, kitchen.
07/01/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Can opener blade rusty.
3/11/2014
Routine - Food
Inspection Completed - No Further Action
Intermediate - Observed: No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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