- Basic - Floor area(s) covered with standing water. (In men's restroom) **Corrected On-Site**
- Basic - Ice scoop stored with handle in contact with ice in ice bin. (In drive-thru area) **Corrected On-Site**
- Basic - Plumbing system in disrepair. (Hot water handle on 3 compartment sink faucet not working properly)
- Basic - Standing water in floor drain/floor drain draining very slowly. (Drain in dumpster area not draining properly)
- Basic - Water leaking from faucet/faucet handle. (3 compartment sink faucet leaking)
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- High Priority - Live flies in kitchen.
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6/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. (And area around fan cover) **Repeat Violation**
- Basic - Garbage on the ground and/or pad around dumpster. (Debris and leaves built up in dumpster pad area)
- Basic - Light not functioning. (In men's restroom)
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. (Missing over ice cream machine) **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. (Interior white panel)
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2/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. (Metal pans stacked wet)
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Grease on the ground and/or pad around grease receptacle.
- Basic - Grease receptacle lid open, broken, or missing.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. (Light over ice cream machine)
- Basic - No handwashing sign provided at a hand sink used by food employees. (Hand wash sink broken - half of sign missing)
- Basic - Reach-in cooler gasket torn/in disrepair. (Reach-in freezer gaskets torn)
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10/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
- Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized.
- Basic - Food stored in a location that is exposed to splash/dust.Bread stored at hand sink
- Basic - Leaking pipe at plumbing fixture. Triple Sink does not hold water
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3/13/2013 | Complaint Partial | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reachin cooler under prep line
- Basic - Reach-in cooler gasket torn/in disrepair. Upright reachin freezer across from fryers.
- Basic - Soiled reach-in cooler gaskets. Small reachin on cookline
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer y not all products commercially packaged. Raw frozen chicken and fish stored over fries in upright reachin freezer across from fryers. Re-arranged by manager
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Bucket stored over dessert topping containers in ice cream station. Bucket relocated
- Intermediate - Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment. Underside of Milkshake machine
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2/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/20/2012 | Routine - Food | Call Back - Complied |
- Critical - Hot holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Cabinet Warmer, and Drawer Warmer. Hotdogs, Chicken Wings, and Fish not held at 135 Degrees F or higher.
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
- Observed gaskets/seals on reach-in freezer in poor repair.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. (ICE).
- Critical - Observed objectionable odors in womens bathroom.
- Observed wash part of triple sink in poor repair. (WILL NOT HOLD WATER).
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Hotdogs in cabinet warmers at 121 Degrees F. Chicken Wings at 107 Degrees F., and Fish at 115 Degrees F. in drawer warmers.
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8/13/2012 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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5/11/2012 | Routine - Food | Admin. Complaint Callback Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.Walk-In Cooler Ambient Air at 46 Degrees F, and Sandwich Cooler Ambient Air at 53 Degrees F.
- Critical - Hot holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Chicken Wings at 117 Degrees F., and Fish 126 Degrees F. in Product Holding Unit.
- Critical - No conspicuously working thermometer in walk-in cooler. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Hotdogs 44 Degrees F, Cheese 46 Degrees F, Mushroom Sauce 46 Degrees F., and Shake Mix at 47, Degrees F. in Walk-in Cooler.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Chicken Wings at 117 Degrees F., and Fish at 126 Degrees F. in Product Holding Unit.
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2/17/2012 | Routine - Food | Administrative complaint recommended |
- Critical - Hot holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Hot Holding Cabinet ambient air temperature at 128 Degrees F. THERMOSTAT ADJUSTED. Corrected On Site.
- No metal container installed for catching grease from hood drip tray. For reporting purposes only.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Chili, and Cheese in walk-in cooler.
- Critical - Observed rim of toilet in mens bathroom not clean.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Chicken Wings and Chicken Bits held between 124-126 Degrees F in hot holding drawer. Very Small Amounts Voluntarily Destroyed By Mgr. Corrected On Site.
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9/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/18/2011 | Routine - Food | Call Back - Complied |
- Critical - Certified Food Manager unable to answer basic Food Code questions.
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. WALK-IN COOLER.
- Critical - Observed employee improperly washing hands.
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Hotdogs Cheese, and Shake Mix in walk-in cooler between 45-46 Degrees F.
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4/14/2011 | Routine - Food | Warning Issued |
- No Violations Were Observed
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12/1/2010 | Routine - Food | Call Back - Complied |
- Critical. Food on prep. table not stored in a clean/dry location that is not exposed to splash from leaking A/C vent. Corrected On Site.
- Critical. Observed food stored on floor of walk-in freezer.
- Observed ice scoop with handle in contact with ice, and handle of tongs touching food product. Corrected On Site.
- Observed walk-in freezer, and reach-in freezer gaskets torn/in disrepair.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed toilet in mens bathroom not clean.
- Observed water leaking from ceiling over prep. table.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
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9/27/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
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8/26/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Shake Mix at 50 Degrees F in hopper of machine. Corrected On Site.
- Critical. Violation: 04-01-1 Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Hopper of shake machine. DO NOT USE UNTIL REPAIR IS MADE.
- Violation: 15-32-1 Observed reach-in cooler gasket torn/in disrepair.
- Critical. Violation: 32-04-1 Mens bathroom not enclosed with tight-fitting, self-closing door.
- Critical. Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory in mens bathroom.
- Violation: 37-14-1 Observed ceiling in disrepair. Mens Bathroom, and ceiling tile missing over ice machine.
- Critical. Violation: 47-16-2 Electrical outlet missing cover plate in mens bathroom. For reporting purposes only.
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5/25/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Shake Mix at 50 Degrees F in hopper of machine. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Hopper of shake machine. DO NOT USE UNTIL REPAIR IS MADE.
- Critical. Observed hamburger stored on floor in walk-in freezer.
- Observed ice scoop with handle in contact with ice. (East Ice Bin).
- Observed reach-in cooler gasket torn/in disrepair.
- Observed napkins stored on floor in front area.
- Critical. Mens bathroom not enclosed with tight-fitting, self-closing door.
- Critical. Handwashing cleanser lacking at handwashing lavatory in mens bathroom.
- Observed ceiling in disrepair. Mens Bathroom, and ceiling tile missing over ice machine.
- Wet mop not hung to dry.
- Critical. Electrical outlet missing cover plate in mens bathroom. For reporting purposes only.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location. Corrected On Site.
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5/24/2010 | Routine - Food | Warning Issued |
- Critical. Observed BIB sprite syrup stored on floor of walk-in cooler.
- Critical. Observed improper use of bowl/plastic food container or other cup with no handle used to dispense ready-to-eat food. ICE. Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed employee with no hair restraint. Corrected On Site.
- Observed walk-in freezer door in poor repair
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Observed wash part of triple sink will not hold water.
- Critical. Mens bathroom not enclosed with tight-fitting, self-closing door. Repeat Violation.
- Critical. Observed toilet seat in mens bathroom in disrepair. Repeat Violation.
- Critical. Observed objectionable odor in mens bathroom.
- Observed wall in disrepair near mop sink.
- Exhaust fan inoperable in womens bathroom.
- Observed purse stored on top of BIB syrup.
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12/14/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area. CHEESE Corrected On Site.
- Critical. Bathroom in mens restroom not enclosed with tight-fitting, self-closing door. Repeat Violation.
- Critical. Observed toilet seat in mens bathroom facility in disrepair.
- Critical. Observed objectionable odors in mens bathroom.
- Light not functioning in walk-in freezer.
- Exhaust fan inoperable in womens bathroom. Repeat Violation.
- Critical. Observed electrical wiring exposed above light switch on walk-in freezer. For reporting purposes only.
- Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
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7/30/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 3/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/3/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/30/2008 | Routine - Food | Warning Issued |
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