Basic - Uncleanable knife block in use to store knives. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
1/30/2014
Routine - Food
Warning Issued
Basic - Bathroom door not self-closing.
Basic - Carpeting installed in a food preparation, food storage, warewashing, mopsink or bathroom area.
Basic - No conspicuously located ambient air temperature thermometer in holding unit.
Basic - No handwashing sign provided at a hand sink used by food employees.
Basic - Outer openings not protected with self-closing doors.
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
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