- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Soil residue build-up on nonfood-contact surface./. Inside mixer at the underside area of the head
- High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
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6/24/2013 | Routine - Food | Administrative complaint recommended |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. / reach in cooler
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Soil residue build-up on nonfood-contact surface./. Underside of the mixer top
- Basic - Working containers of food removed from original container not identified by common name. / bulk sugar container
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. / Cheese 50F in reach in cooler
- Intermediate - Encrusted material on can opener blade.
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5/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable./ cardboard was used as food liner inside Cooler 1 **Warning**
- Hot water not provided/shut off at mop sink. **Warning**
- No handwashing sign provided at a handsink used by food employees./by 3 bay sink **Warning**. Note: There is a sign stating EMPLOYEE HAND SINK only. A sign to remind employee to wash their hands before returning to work must be posted at the hand sink used by food handlers.
- Observed buildup of slime in the interior of ice machine. **Warning**
- Observed buildup of soiled material/rust on racks in the reach-in cooler. / at pizza kitchen **Warning**
- Observed cutting board grooved/pitted and no longer cleanable./ at maketable **Warning**
- Observed damaged ceiling tiles / in back room **Warning**
- Observed expired Food Manager Certification. **Warning**
- Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. / cheese inside Cooler 1 **Warning**
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2/4/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical - Cold water not provided/shut off at mopsink. **Warning**
- Food-contact surface not smooth and easily cleanable./ cardboard was used as food liner inside Cooler 1 **Warning**
- Critical - Hot water not provided/shut off at mop sink. **Warning**
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. / handle of scoop in contact with sugar inside bulk sugar container **Warning**
- Critical - No handwashing sign provided at a handsink used by food employees./by 3 bay sink **Warning**
- Critical - Observed buildup of slime in the interior of ice machine. **Warning**
- Critical - Observed buildup of soiled material/rust on racks in the reach-in cooler. / at pizza kitchen **Warning**
- Observed cutting board grooved/pitted and no longer cleanable./ at maketable **Warning**
- Observed damaged ceiling tiles / in back room **Warning**
- Critical - Observed expired Food Manager Certification. **Warning**
- Observed gaskets with residues build-up./ in reach-in cooler **Warning**
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. / cooler 1 **Warning**
- Observed leaking drain pipe at soda machine **Warning**
- Critical - Observed oil containers stored on floor. / in back room **Warning**
- Critical - Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation. / observed a bag of ham date-marked 10/23 inside Cooler 1 **Warning**
- Observed single-service items stored on floor./a box of to-go sandwich containers on floor / also observed a bag of unfolded pizza boxes on floor **Warning**
- Critical - Observed toxic item stored by food./ Toxic spray bottles hung on shelf with soda syrup boxes / Also observed a can of heat sterno stored in tray with food items/salt/coffee-mate **Warning**
- Critical - Observed toxic item stored by utensils./ bottle of hand soap stored on drain board with clean utensils/knives **Warning**
- Critical - Observed uncovered bowl of flour inside reach-in cooler **Warning**
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. / cheese inside Cooler 1 **Warning**
- Critical - Stop Sale issued due to adulteration of food product. / observed a bag of ham date-marked 10/23 **Warning**
- Critical - Working containers of food removed from original container not identified by common name. / bulk sugar container / under soda syrup boxes **Warning**
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11/30/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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9/19/2012 | Routine - Food | Call Back - Complied |
- Ceiling tile missing. / in dish room
- Critical - Establishment operating without a current Hotel and Restaurant license. / license expired 4-1-12
- Observed build-up of grease on hood filters
- Critical - Observed buildup of soiled material on mixer head. / pizza dough mixer
- Critical - Observed buildup of soiled material on mixer head. / shake mixer
- Critical - Observed encrusted, soiled material on slicer.
- Observed exhaust hood soiled with accumulated grease.
- Observed gaskets with residues build-up.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. / cheese and salami in RIC, stored in ROC since last night
- Observed residue build-up on exterior of ice machine
- Observed residue build-up on food cart
- Observed residue build-up on underside of the soda dispensing heads
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Unwrapped single-service utensils not presented so that only the handles are touched. / plastic forks
- Wet mop not hung to dry.
- Critical - Working containers of food removed from original container not identified by common name. / in 2 dr RIC
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6/11/2012 | Routine - Food | Administrative complaint recommended |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. / handle of sugar scoop in contact with sugar
- Observed clean ice scoop stored on a dirty surface, on top of ice machine
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. / raw chickens and ground beef stored with RTE cheese in 2 dr RIC Repeat Violation. observed 12-12-11, 3-14-12
- Critical - Observed interior of 2 dr reach-in cooler soiled with accumulation of water Repeat Violation. observed 3-7-11, 3-14-12
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. / pizza maketable
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. / cheese in Frigidaire RIC Repeat Violation. observed 3-7-11, 3-14-12
- Observed reach-in cooler gasket torn/in disrepair. / in Frigidaire RIF / Repeat Violation. observed 3-7-11, 3-14-12
- Critical - Unlabeled toxic container does not bear the manufacturer's label. / hand soap squeeze bottle at 3 bay sink Repeat Violation. observed 3-7-11, 3-14-12
- Unwrapped single-service utensils not presented so that only the handles are touched. /sandwich picks at cookline
- Critical - Working containers of food removed from original container not identified by common name. / flour bowl in 2 dr RIC
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3/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees./ back room/mens room
- Critical - Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Critical - Observed buildup of soiled material on mixer head.
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits./ shake machine
- Critical - Observed raw animal food stored over ready-to-eat food./ raw burger over onion rings
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12/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Observed build-up of grease on hood filters
- Critical - Observed encrusted, soiled material on slicer. Corrected On Site. Observed 7/14/10
- Observed equipment in poor repair. / heavy rust build up inside Frigidaire refrigerator
- Observed exhaust hood equipment soiled with accumulated dust/grease.
- Observed gaskets/seals on cold holding unit in poor repair. / Frigidaire refrigerator
- Observed gaskets/seals on cold holding unit in poor repair. / at pizza maketable
- Critical - Observed interior of Frigidaire reach-in freezer soiled with accumulation of food residue.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. [ cheese, ham, turkey in Frigidaire refrigerator, by 3 baysink]
- Observed residue build-up on underside of soda dispensing heads.
- Observed single-use plastic bags reused for the storage of food. Repeat Violation. Observed 7/14/10, 3/7/11
- Critical - Observed soil buildup inside ice bin/machine .
- Critical - Observed toxic item improperly stored. / on top of refrigerator / Corrected On Site.
- Critical - Observed unlabeled toxic spray bottle.
- Wet mop not hung to dry.
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3/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/15/2010 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name. [ sugar container on shelf] Repeat Violation. Observed 2-9-10, 7-14-10
- Critical. No thermometer provided to measure temperature of food product. [ Intended range 0 -220 F]
- Critical. No conspicuously located thermometer in holding unit. [ in small chest freezer by mixer ]
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. [ tray of raw shell eggs over ready-to-eat cheese, salami, tomato sauce, in 2 door reach-in cooler]
- Critical. Raw animal food not properly separated from ready-to-eat food. [ bags of raw beef/chicken wing with ready-to-eat bags of buns/cakes, in chest freezer by 3 bay sink]
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. [ portion cup used to scoop salsa-like sauce, in reach-in cooler]
- Critical. Observed food employee took off dirty gloves then putted on clean gloves without washing hands.
- Food-contact surface not smooth and easily cleanable. [ heavy rust build up on shelvings in 2 door reach-in cooler at cookline ]
- Observed single-use cil container reused for the storage of food.
- Critical. No chemical/quaternary test kit provided when using chemical/quaternary sanitizer at three-compartment sink/warewashing machine. Repeat Violation. Observed 2-9-10, 7-14-10
- Observed soiled dry wiping cloth in use.
- Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation. Observed 2-9-10, 7-14-10
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed interior of reach-in /freezer cooler heavily soiled with accumulation of food residue. Repeat Violation. 2-9-10, 7-14-10
- Observed heavy build-up of grease/dust on hood filters. Repeat Violation. Observed 2-9-10, 7-14-10
- Observed soda gun holster with accumulated slime/debris.
- Waste line missing at soda gun holster.
- Critical. Handwash sink not accessible for employee use at all times. [ 2 large garbage cans stored in front of the handsink ] Repeat Violation. Observed 2-9-10, 7-14-10
- Observed residue / debris accumulated on kitchen floor. [ under equipments by mixer area ]
- Observed residue / debris accumulated on kitchen floor. [ by base board, corner and under equipment ]
- Observed exhaust hood heavily soiled with accumulated grease/dust.
- Critical. Hotel and Restaurant license not properly displayed.
- No copy of latest inspection report. Repeat Violation. Corrected On Site.
- Critical. Manager lacking proof of Food Manager Certification. Corrected On Site.
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7/14/2010 | Routine - Food | Warning Issued |
- Critical. Working containers of food removed from original container not identified by common name. pizza sauce
- Critical. Packaged foods not properly protected from cuts when the case-overwrap is opened. Bags of sugar and flour sored open on storage shelve.
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Observed wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
- Critical. Observed soiled reach-in cooler shelves.
- Critical. Observed buildup of slime on soda dispensing nozzles. Observed very sticky surface
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Bottom of reach in cooler has dried pizza sauce.
- Observed build-up of grease on nonfood-contact surface. Hood filters has grease and dust accumulation.
- Observed single-service items stored on floor. Location in back dishmachine area
- Critical. Handwash sink not accessible for employee use at all times. Pans stored on top of hand sink.
- Critical. Observed small flying insects in bar area. Observed near soda machine
- No copy of latest inspection report. Repeat Violation.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro Owner son Thomas will be taking food handling training ,Owner will fax a copy to our office 4073177839.
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2/9/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed encrusted material on can opener.
- Critical. Handwash sink not accessible for employee use at all times. [blocked by equipment ] Repeat Violation.
- No suitable facilities provided to store employee clothing and other possessions. [Dirty aprons on rack with food/clean utensils ] Repeat Violation.
- Critical. Observed toxic item stored in food preparation area.
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12/9/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/9/2009 | Routine - Food | Call Back - Complied |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Pizza at frontline. Less than 4 hours.Advised on Time in lieu of Temperature
- Critical. Observed cloth used as wipe knives making food-contact. Corrected On Site.
- Observed single-service articles stored without protection from contamination. Stored on top of pizza make table.
- Critical. Observed handwash sink used for purposes other than handwashing. Utensils stored in kitchen handwash sink.
- Floors not maintained smooth and durable at pizza make table. Repeat Violation.
- No suitable facilities provided to store employee clothing and other possessions.
- Carbon dioxide/helium tanks not adequately secured.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification. Cannot find, This violation must be corrected by : 10/23/09.
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9/24/2009 | Routine - Food | Warning Issued |
| No report available. | 4/27/2009 | Routine - Food | Call Back - Complied |
| No report available. | 2/24/2009 | Routine - Food | Warning Issued |
| No report available. | 7/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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