Carefree Catering & Special Events Inc, 1510 Latham Rd Ste #7, West Palm Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: CAREFREE CATERING & SPECIAL EVENTS INC
Type: Catering
Address: 1510 Latham Rd Ste #7, West Palm Beach, FL 33409
License #: 6011707
Total inspections: 12
Last inspection: 4/19/2013
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.fan covers/walk in cooler
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.walk in cooler
  • Basic - No handwashing sign provided at a hand sink used by food employees.kitchen
  • High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination.cleaners/kitchen
 4/19/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.employee restroom
  • Critical - Hand wash sink lacking proper hand drying provisions.kitchen
  • Critical - No handwashing sign provided at a handsink used by food employees.employee restroom
  • Critical - Observed handwash sink used for purposes other than handwashing.kitchen Corrected On Site.
  • Observed ripped/worn tin foil used as shelf cover.kitchen
  • Observed single-service articles stored without protection from contamination.aluminum platters/storeroom
  • Critical - Observed toxic item stored by food.sternos /kitchen Corrected On Site.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.kitchen
 11/6/2012Routine - FoodInspection Completed - No Further Action
No report available. 6/13/2012Routine - FoodAdministrative complaint recommended
  • Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. This violation must be corrected by : 06/10/12.
 6/13/2012Routine - FoodCall Back - Admin. complaint recommended
  • Light not functioning.walk in cooler
  • Lights missing the proper shield, sleeve coatings or covers.kitchen
  • Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 06/10/12.
  • Critical - No conspicuously located thermometer in holding unit.reach in cooler
  • Critical - No handwashing sign provided at a handsink used by food employees.kitchen
  • Critical - Observed LP-gas cylinder with greater than one pound LP-gas capacity inside a building. For reporting purposes only.kitchen
  • Observed single-service items stored on floor.plastic cups/storeroom
 4/10/2012Routine - FoodWarning Issued
  • No Violations Were Observed
 7/6/2011Routine - FoodCall Back - Complied
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No conspicuously located thermometer in holding unit.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Observed improper storage of maintenance tools that interferes with cleaning.
  • Critical - Observed live flies in kitchen.
  • Observed unnecessary items on the premise.
  • Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
 4/28/2011Routine - FoodWarning Issued
  • Observed grease accumulated under cooking equipment.
  • Observed improper storage of maintenance tools that interferes with cleaning.
 10/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Wet mop not hung to dry.
  • Observed unnecessary items on the premise. in kitchen
 4/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets.
 12/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/17/2008Routine - FoodInspection Completed - No Further Action

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