- Basic - Bowl or other container with no handle used to dispense food.( observed employee using a single service cup to scoop ice)
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. ( observed case of single service cups stored on floor in dry storage)
- Basic - Clean utensils or equipment stored in dirty drawer or rack.( observed small wares stored in plastic container with debris in bottom)
- Basic - Food stored on floor.( observed case breadsticks and case of skewered shrimp on floor in walk in freezer)
- Basic - Ice buildup in reach-in cooler.(observed ice build up on condenser in reach in cooler at front counter)
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08/05/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Build-up of ice substance on nonfood-contact surface.( ice build up on condenser in reach in cooler at front counter)
- Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. ( ice bucket next to hand sink by ice machine)
- Basic - Single-service articles stored on a soiled surface. ( plastic lids stored in compartments with debris on top of drink machine)
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.( employee grabbed raw fish to put in broiler, grabbed broom and dust pan to sweep, then washed gloves and proceeded to work at station) **Corrected On-Site**
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3/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food.( cup used as scoop in ice bin at front counter)
- Basic - Case/container/bag of food stored on floor in dry storage area.( fish batter and hush puppy mix)
- Basic - Cloth towel used to line food-contact surface,(cloth towel storing in use utensils at cook line)
- Basic - Food storage container/container lid cracked or broken. ( ice bucket)( plastic pans on clean dish rack)
- Basic - Reach-in cooler gasket torn/in disrepair.( across from fryers)
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9/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing.[ cookline]
- Critical - No conspicuously located thermometer in holding unit.[ display case]
- Observed dirty cloth towel in bottom of pan storing utensils.[ dish shelf on top rack]
- Observed moldy ceiling tiles and/or air conditioning vent covers.[ behind front counter]
- Observed residue build-up on nonfood-contact surface.[ shelf over 3 compartment sink with clean dishes stored inverted]
- Observed residue build-up on nonfood-contact surface.[ shelf storing styrofoam cups inverted]
- Observed single-service articles stored without protection from contamination. [styrofoam trays not stored inverted on top shelf of cookline]
- Plumbing system in disrepair. [condenser fan has ice hanging in display case]
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10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of ice on surface of nonfood-contact surface. [ ice buildup on condenser in display case above boxed pies ]
- Critical - Observed buildup of soiled material on racks in the reach-in cooler. [ encrusted food debris on racks in true refrigerator]
- Observed ceiling in disrepair. [ ceiling tiles at front counter hanging ]
- Critical - Observed cloth used as a food-contact surface. [ scoop used for hush puppies stored resting on blue towel ]
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. [ mgr failed to wash hands before putting on new gloves to engage in food preparation ]
- Observed moldy ceiling tiles and/or air conditioning vent covers.[ severe moldlike substance on both air conditioning vents at front counter ]
- Critical - Observed spray hose at dish sink lower than flood rim of sink.
- Critical - Poisonous or toxic items displayed improperly. [ yellow liquid substance in heavy duty degreaser spray bottle, heavy duty degreaser is purple per manager in chaarge ]
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7/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Observed single door upright cooler holding pollack at 45 degreesF. Moved to proper refrigeration. Corrected On Site.
- Critical - Hotel and Restaurant license not properly displayed. Observed license not displayed. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit. Corrected On Site. observed missing thermometer in sandwich box unit located right side of fryers.
- Critical - No handwashing sign provided at a handsink used by food employees. Observed no handwash sign at sink in cook area.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drinking cup with no lid or straw in cook area.
- Observed equipment in poor repair. Observed condenser fan grid broken in walk in freezer.
- Observed equipment in poor repair. Observed water leaking from condenser onto food boxes and shelves in walk in freezer.
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3/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.pans wet nested on shelf above sink.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed employee switch from working with raw food to ready-to-eat food without washing hands.observed cook take out raw stuffed crab shell, breaded seafood with gloved hands place in fryer then plate cooked items without washing hands and changing gloves. Corrected On Site.
- Observed open dumpster lid.
- Critical - Observed raw animal food stored over ready-to-eat food.observed shrimp scampi in sauce individual portions stored under raw fish in upright stainless at back end of cookline Corrected On Site.
- Observed single-service items stored on floor.box of 32 ozcups on floor atback electric panels.
- Critical - Unlabeled toxic container does not bear the manufacturer's label.observed large container of magnaso not labeled in grey wheeled container under back stainless table across from coolers
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8/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/8/2011 | Routine - Food | Call Back - Complied |
- Floors not maintained smooth and durable. grout missing through out kitchen
- Critical - Observed live flies in kitchen.
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6/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. rear line cooler holding at 47 for fish, crab, cole slaw. ambient air temperature ar 42 deese
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4/6/2011 | Routine - Food | Warning Issued |
- Floors not maintained smooth and durable. grout joints missing in kitchen
- Observed food debris accumulated on kitchen floor. old food in missing grout joints
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1/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. usong wash sanitizer rinse
- Floors not constructed easily cleanable. missing grout jnts
- Observed wall soiled with accumulated black debris in dishwashing area.
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10/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food being cooled by nonapproved method.potatoes in walk in cooler more than 2 hours at 72 degree wraped in plastic wrap
- Observed wall in disrepair. wall rotted at 3 bay sink
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7/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hand wash sink lacking proper hand drying provisions. in mens rest room
- Critical. Observed live flies in kitchen.
- Floors not maintained smooth and durable. missing grout joints
- Observed floor area(s) covered with standing water. in missing grout joints
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5/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed reuse of single-service articles. to go cups reused for fried food stacked on top of stove
- Floors not maintained smooth and durable. missing grout joints
- Observed food debris accumulated on kitchen floor. debris in missing grout joints
- Lights missing the proper shield, sleeve coatings or covers. in dry storage
- Critical. Food Service Manager not certified after 30 days of employment. ruth stolberg employed more than 3 months not trained
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1/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. dressings not date marked
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. 2 hands ohe glove Corrected On Site.adde second glOve
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.lids stored in pan with old food debris
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10/15/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed equipment in poor repair. lid of ice machine apart fiberglass insulated lid open to ice mold like material inside lid
- Observed nonfood-contact equipment in poor repair reach in on line held up with dented hotel pan
- Critical. Observed soil buildup inside ice bin. mold like material inside ice machine
- Floors not maintained smooth and durable. missing grout in kitchen floor
- Observed floor area(s) covered with standing water. on cook line standing water by broken floor at drain
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7/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/22/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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