Cafe Linh, 8502 N Armenia Ave Ste 3a, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: CAFE LINH
Type: Permanent Food Service
Address: 8502 N Armenia Ave Ste 3a, Tampa, FL 33604
License #: 3912191
Total inspections: 9
Last inspection: 09/24/2014

Restaurant representatives - add corrected or new information about Cafe Linh, 8502 N Armenia Ave Ste 3a, Tampa, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Food debris accumulated on kitchen floor. **Corrected On-Site**
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Open dumpster lid.
  • Basic - Wall soiled with accumulated food debris.
  • Basic - Wall soiled with accumulated grease.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Reach-in cooler shelves soiled with food debris.
09/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.drip pans on stove
  • Basic - Exterior door has a gap at the threshold that opens to the outside. reAr door by rest rooms
  • Basic - Food debris accumulated on kitchen floor.
  • Basic - Grease accumulated on kitchen floor.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Wall soiled with accumulated food debris.
  • Basic - Wall soiled with accumulated grease.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.mens rest room
  • Intermediate - Slicer blade guard soiled with old food debris.
  • Intermediate - Slicer blade soiled with old food debris.
5/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Exterior door has a gap at the threshold that opens to the outside.
  • Basic - Wall soiled with accumulated food debris.
  • Basic - Wall soiled with accumulated grease.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Slicer blade guard soiled with old food debris.
  • Intermediate - Slicer blade soiled with old food debris.
1/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris/dust/grease/soil residue on exterior of microwave.
  • Basic - No handwashing sign provided at a hand sink used by food employees.men's rest room
  • Basic - Open dumpster lid.
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • Basic - Wall soiled with accumulated food debris.
  • Basic - Wall soiled with accumulated grease.
  • Intermediate - Encrusted, soiled material on slicer.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Slicer blade guard soiled with old food debris.
  • Intermediate - Slicer blade soiled with old food debris.
8/1/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted, soiled material on slicer.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Observed wall soiled with accumulated food debris.
12/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - Observed encrusted, soiled material on slicer.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed open dumpster lid.
  • Critical - Observed soiled reach-in cooler gaskets.
8/13/2012Routine - FoodInspection Completed - No Further Action
  • Observed ceiling soiled with accumulated dust.
  • Observed ceiling soiled with accumulated grease.
  • Critical - Observed encrusted, soiled material on slicer.
  • Observed food debris accumulated on kitchen floor.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed open dumpster lid.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Observed wall soiled with accumulated food debris.
  • Observed wall soiled with accumulated grease.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation.gap under rear door
2/22/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.stove drip pans
  • Critical - Observed encrusted, soiled material on slicer.
  • Observed food debris accumulated on kitchen floor.unde equipment in kitchen
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.unit not in use but has food debris build up inside
  • Observed wall soiled with accumulated food debris.by stove
  • Observed wall soiled with accumulated grease.by stove
10/4/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted, soiled material on slicer.
  • Critical - Observed live flies in kitchen.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation.gap under rear door
6/15/2011Routine - FoodInspection Completed - No Further Action

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