- Basic - Employee personal items stored in or above a food preparation area. Cell phone on microwave **Corrected On-Site**
- Basic - Gaskets with slimy/mold-like build-up. Underside of dispenser at ice machine
- Basic - Hood pipe soiled with accumulated grease. Over broiler
- Basic - Interior of microwave soiled with encrusted food debris.
- Intermediate - Accumulation of black/green mold-like substance on/around tea dispensing nozzles. Urn on left, drive thru area
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6/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. One container **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. Food debris, unit by fryers **Repeat Violation**
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10/28/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.. Plastic containers **Repeat Violation**
- Basic - Old labels on containers/utensils. Blue tongs on storage shelf
- Basic - Soiled reach-in cooler gaskets. Unit by fryers
- High Priority - Live, small flying insects in food storage area. One, dry storage area
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10/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris on nonfood-contact surface. Crumbs in reach in gaskets
- Basic - Build-up of grease on nonfood-contact surface. Equipment under hood
- Basic - Build-up of mold-like substance on nonfood-contact surface. Walk in cooler shelving **Repeat Violation**
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance.
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Repeat Violation**
- Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Pegboard in dry storage area
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
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1/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. broken, reach-in at front counter
- Equipment and utensils not properly air-dried.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. touching fries while bagging an order Corrected On Site.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. shelving in walk in cooler
- Critical - Observed buildup of slime in the interior of ice machine. top, back
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. between changing gloves Corrected On Site.
- Observed employee with no hair restraint.
- Critical - Vacuum breaker mising at hose bibb. mop sink. needed after splitter, only on side with red hose attached
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8/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee NOT WASHING HANDS ,after found eating ,while wearing gloves ,in preparation area FRYER STATION. Corrected On Site.
- Critical - Observed employee eating while preparing food.FRYER STATION area. Corrected On Site.
- Observed grease and water accumulated in back area FLOORS near SODA BOX station .
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1/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile SECTION missing in above preparation sink area near office.
- Critical - Observed live flies in kitchen.
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8/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength.FOUND AT 200ppm / IMPROPER WATER LEVEL. Corrected On Site.
- Dishware not cleared of gross food and waste prior to being placed in CLEAN DISH RACK french fries scoop.
- Equipment and utensils not properly air-dried.WATER NESTING on several pans on dishwasher rack.
- Critical - No handwashing sign provided at a handsink used by food employees.NEAR PREP SINK.
- Observed DUST PANS hanging on wall WITH EXCESSIVE foods debris still present .
- Observed dusty ceiling tiles and/or air conditioning vent covers.SEVERAL.
- Critical - Observed encrusted, soiled material on TOMATO slicer.
- Observed food debris accumulated on WALKIN COOLER floor underneath racks.
- Observed wall soiled with accumulated black debris in MOP SINK area.
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3/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. FUNNEL CAKE STICKS
- Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. THERMOMETER IN REFRIGERATOR AT FRONT COUNTER NOT FUNCTIONAL
- Critical. No conspicuously located thermometer in holding unit. REACHIN FREEZER AT PREP LINE
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. FOOD STORED UNDER DRIP IN WALK-IN FREEZER
- Critical. Observed food stored on floor. BAG IN WALK-IN FREEZER
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. FOOD TOUCHING HANDS WHEN PUTTING FRENCH FRIES IN BAG Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food debris.
- Observed residue build-up on nonfood-contact surface. WALK-IN COOLER RACKS
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. HEAT LAMP FIXTURE
- Observed gaskets with slimy/mold-like build-up. WALK-IN COOLER GASKET
- Equipment and utensils not properly air-dried. CLEAN PANS WETNESTING
- Critical. Vacuum breaker mising at hose bibb. OUTSIDE BACK DOOR
- Critical. Hand wash sink lacking proper hand drying provisions. KITCHEN
- Critical. Handwashing cleanser lacking at handwashing lavatory. MENS RESTROOM Corrected On Site.
- Observed food debris accumulated on kitchen floor. IN WALK-IN FREEZER
- Observed unnecessary items on the premise. UNUSED REACH-IN COOLER
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5/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in undercounter cold holding unit.
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled- sweeping floor.
- Critical. Observed soiled icee unit gaskets.
- Critical. Observed soil buildup inside ice bin, drive thru.
- Critical. Observed buildup of stains on soda dispensing nozzles.
- Critical. Observed buildup of residue on coffee dispensing nozzles/splash plate area.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits, oven.
- Observed build-up of grease on nonfood-contact surface- in hood fire supression nozzle, cap also off.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation, kitchen door not tightly fitting at bottom.
- Observed grease accumulated under cooking equipment.
- Observed food debris accumulated on kitchen floor under equipment.
- Observed wall soiled with accumulated grease, behind fryers.
- Wet mop not hung to dry.
- Critical. Emergency light does not function on one sidevwhen tested. For reporting purposes only.
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12/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/27/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 1/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/22/2008 | Routine - Food | Inspection Completed - No Further Action |
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