- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
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07/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels in women's restroom. **Corrected On-Site**
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3/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed a bottle of water on prep table next to back hand wash sink. **Corrected On-Site**
- High Priority - Container of medicine improperly stored. Observed a bottle of Ibuprofen stored on top of prep table next to back hand wash sink. **Corrected On-Site**
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10/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Bucket of sanitizing solution next to handwash sink next to food prep table.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Food handler training certificates for Dominque Dallas and Kristen Bierke expired 06/10/13 and 05/21/13, respectively.
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6/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/2/2013 | Routine - Food | Admin. Complaint Callback Complied |
- Manager lacking proof of Food Manager Certification. **Warning**
- No Certified Food Manager for establishment. **Warning**
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3/4/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- Manager lacking proof of Food Manager Certification. **Warning**
- No Certified Food Manager for establishment. **Warning**
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1/30/2013 | Routine - Food | Call Back - Extension given, pending |
- Critical - Manager lacking proof of Food Manager Certification. **Warning**
- Critical - No Certified Food Manager for establishment. **Warning**
- Observed buildup of foodlike debris on floor along walls underneath shelving and equipment in back food prep, dishwasher, and dry storage areas. **Warning**
- Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Observed employee not washing hands before putting on gloves after touching phone. **Warning**
- Critical - Observed unlabeled spray bottle on shelving across from back food prep table. **Warning**
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11/30/2012 | Routine - Food | Warning Issued |
- Critical - Hot water supply not maintained during peak periods--hot water at handwash sink not reaching 100F.
- Critical - No Certified Food Manager for establishment. Corrected On Site.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee not washing hands before putting on gloves after touching money.
- Critical - Observed expired Food Manager Certification--ServSafe certification for Jeffrey Barkley expired 07/03/12.
- Observed leaking pipe at plumbing fixture--pipe leaking underneath front handwash sink inside cabinet.
- Critical - Observed toxic item improperly stored--observed spray bottle of cleaning chemical stored on top of food prep table.
- Critical - Water pressure lacking at fixtures that require the use of water--front handwash sink at front service area.
- Wet wiping cloth on back food prep table not stored in sanitizing solution between uses.
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7/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee not washing before putting on gloves after working with cash register.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing--three compartment sink.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
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11/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
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10/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior roof of microwave soiled.
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6/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container--chopped meats at frontline reach in cooler. Corrected On Site.
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2/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee not washing hands before putting on gloves.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
- Observed food debris accumulated on floor underneath soda syrup dispensor shelving.
- Critical. Observed toxic item stored in food preparation area--bottle of multi-surface & glass cleaner stored on food prep table.
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11/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/28/2010 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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7/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Pump for sanitizer not functioning.
- Critical. Observed soiled reach-in cooler gaskets. On front assembly line.
- Critical. Observed interior of microwave soiled. On prep line up front, top inside microwave soiled.
- No copy of latest inspection report.
- Critical. No Certified Food Manager for establishment.
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5/24/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
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3/4/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed food stored on floor--bag of onions on floor.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. No Certified Food Manager for establishment. This violation must be corrected by : 03.04.10.
- Critical. Observed expired Food Manager Certification--MARK LAU expired 12.06.09.
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2/4/2010 | Routine - Food | Warning Issued |
- Critical. Sanitizing solution not maintained clean.
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10/7/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/29/2009 | Routine - Food | Call Back - Complied |
| No report available. | 5/29/2009 | Routine - Food | Warning Issued |
| No report available. | 5/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/22/2008 | Routine - Food | Inspection Completed - No Further Action |
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