- No Violations Were Observed
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09/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
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8/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee wash hands with no hot water.
- Critical - Observed unlabeled squeeze bottle on reach in cooler cuttingboard across from walk in cooler. **Corrected On-Site**
- Critical - Working containers of food removed from original container not identified by common name--observed shaker with brown powder substance not labeled. **Corrected On-Site**
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11/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above--chicken strips hot held at 126F. Corrected On Site. Chicken strips voluntarily discarded.
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7/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing--three compartment sink. Corrected On Site.
- Critical - Observed buildup of graylike substance in the interior of ice machine.
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11/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee not washing hands after working with frozen raw hamburger patties and then touching same hot holding trays that employees assembling sandwiches with barehands touch.
- Critical - Observed employee touching and working with frozen raw hamburger patties and not washing hands before touching handles of hot holding trays same trays that employees assembling sandwiches with barehands touch.
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8/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect--observed employee scooping french fries and french fries falling onto hands and employee grabbing fry container from top touching french fries with barehands. Repeat Violation. Corrected On Site.
- Critical - Observed interior of microwave soiled with buildup of egglike debris.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above--chicken tenders 130F. Corrected On Site.
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6/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils--on shelving next to single service togo bags.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect--observed barehand contact with french fries falling down on to employee's hands as employee at front service counter area was scooping fries. Corrected On Site.
- Observed open dumpster lid.
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3/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Observed utensils stored in crevices between equipment--knife stored between microwave and condiment table. Corrected On Site.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination--sandwich togo containers not stored inverted. Corrected On Site.
- Observed open dumpster lid.
- Observed buildup of foodlike debris on floor along walls underneath shelving in employee break area.
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1/3/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Hot water supply not maintained during peak periods--handwash sinks in restrooms not reaching 100F.
- Observed garbage on the ground and/or pad around dumpster. Corrected On Site.
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9/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. OBSERVED BOX OF TOMATOES STORED ON FLLOR IN WALK IN FREEZER
- Critical. HANDWASH SINK IN DRY STORAGE ACROSS FROM OFFICE USED TO STORE TOOLS. COS
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6/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above--cooked egg 125F at sandwich prep area. Corrected On Site.
- Observed employee with no hair restraint.
- Wet wiping cloth not stored in sanitizing solution between uses.
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3/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit--cheese 45F in walk-in coller. Corrected On Site.
- Critical. Observed food contact surface not properly cleaned and sanitized--observed employee wiping bread crumbs off food prep table with barehands.
- Critical. Observed buildup of foodlike debris under bread toaster on prep table.
- Observed build-up of mold-like/blacklike substance on surface of nonfood-contact surface--underneath coffee machine at self-serve station.
- Unwrapped single-service utensils not presented so that only the handles are touched--self-service coffee straws
- Critical. Water treatment device or backflow preventer not inspected and serviced according to manufacturer's recommendations--mop sink.
- Critical. Observed misalignment of hood suppression system nozzles--fryers For reporting purposes only.
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9/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/9/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/8/2008 | Routine - Food | Warning Issued |
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