Name: BURGER 21
Type: Permanent Food Service
Address: 9902 Gulf Coast Main St #d150, Fort Myers, FL 33913
License #: 4606682
Total inspections: 3
Last inspection: 08/25/2014
Basic - In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site**
High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee turned off faucet handle with bare hands after washing. **Corrected On-Site**
High Priority - Raw animal food stored over ready-to-eat food. Raw beef and shrimp over sauces in reachin cooler across from cookline. **Corrected On-Site**
08/25/2014
Routine - Food
Inspection Completed - No Further Action
High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Cheese, soup, sauce at 105-120°F in steam table. Items reheated to 165°F. **Corrected On-Site**
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in freezer - all products not commercially packaged. Raw beef and chicken over shrimp in walkin cooler. **Corrected On-Site**
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