- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Grease on the ground and/or pad around grease receptacle. **Repeat Violation**
- Basic - In-use knife/knives stored in cracks between pieces of equipment.
- Basic - In-use tongs stored on oven door handle. **Corrected On-Site**
- Basic - Missing drain plug at dumpster. **Repeat Violation**
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Gatorade in walk in cooler
- Basic - Single-service items for customer self-service not properly protected to prevent contamination. Lids not inverted
- Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Tomatoes , lettuce over rte and beef
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. Cook line right **Corrected On-Site**
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. Front soda machine
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07/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Grease on the ground and/or pad around grease receptacle.
- Basic - Missing drain plug at dumpster.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Cheese slices in frontline cooler. **Corrected On-Site**
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1/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Grease on the ground and/or pad around grease receptacle.
- Basic - Missing drain plug at dumpster.
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9/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. Yellow cutting board in prep area rack.
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Missing drain plug at dumpster.
- Basic - Working containers of food removed from original container not identified by common name. Big white Flour container in prep area. **Corrected On-Site**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Shredded cheese in clear containers in walk in cooler were not labeled. **Corrected On-Site**
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5/24/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Grease accumulated under cooking equipment. Behind frontline oven area.
- Basic - Missing drain plug at dumpster.
- Basic - Unwashed whole boxed tomatoes stored over cut ready to eat vegetables in walk in cooler. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Large container of panko bread crumbs and flour in the back of the establishment. **Corrected On-Site**
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Corrected On Site. Employees trained by national registry.
- Observed excessive amount of trash build up around dumpster.
- Observed missing drain plug at dumpster.
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11/2/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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