- Basic - Ceiling in disrepair. Water damage and tile missing Over walk in freezer. Manager states has contacted building manager and they are working on the problem.
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Eggs
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Hot water not provided/shut off at employee handwash sink. Manager states it is leaking and has called a plumber.
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08/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling in disrepair. Water damage to ceiling tiles over walk in cooler **Warning**. 5/27/14Manager states waiting on mall to look at leak in ceiling.
- Basic - Ceiling tile missing. Over walk in freezer **Warning**
- Intermediate - Food manager certification expired. Manager states he signed put to take course" **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
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5/28/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Ceiling in disrepair. Water damage to ceiling tiles over walk in cooler **Warning**
- Basic - Ceiling tile missing. Over walk in freezer **Warning**
- Intermediate - Food manager certification expired. Manager states he signed put to take course" **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
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5/12/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Ceiling in disrepair. Water damage to ceiling tiles over walk in cooler **Warning**
- Basic - Ceiling tile missing. Over walk in freezer **Warning**
- Intermediate - Food manager certification expired. Manager states he signed put to take course" **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
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3/11/2014 | Routine - Food | Warning Issued |
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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10/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in /freezer. **Corrected On-Site**
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
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6/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile missing above walk in freezer.
- High Priority - Raw animal food not properly separated from ready-to-eat food. Egg next to dairy.
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1/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed copies of employee training certicates. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
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8/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures/frontline. Do use for Potentially hazardous food til operating properly.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed employee eating in a food preparation or other restricted area.
- Critical - Observed handwash sink used asa dump station/ice in handsink.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Creamer 60F manager voluntarily discarded.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
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5/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in refrigerator.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed dusty air conditioning vent covers over 3 compartment sink.
- Critical - Observed uncovered bananas in freezer .
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2/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed container of medicine and vitamins stored above toaster.
- Critical - Observed copies of employee training certificates/no originals.
- Observed single-use containers (boxes and/or cans) reused for the storage of food.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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10/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bananas not covered in freezer.
- Critical - Observed copies of employee training certificates./ no original's.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
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6/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor/box of icecream cones.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- Critical. Observed copies of food handler certifacates/no originals.
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1/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Yogurt 60F/manager is removing from machine and placing in reachin.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures/ Taylor machine. Advised not to use machine until it holds phf at 41F or below.
- Critical. Observed an open beverage container on by handsink.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Hot water not provided/shut off at employee hand wash sink.
- Critical. Pesticide use not in accordance with manufacturer's directions/home defense.
- Carbon dioxide/helium tanks not adequately secured.
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8/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No thermometer provided to measure temperature of food product/cake cooler. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed caulking stored over food.
- Critical. Observed container of medicine/vitamins improperly stored.
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3/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed toxic item stored by utensils/hair spray. Corrected On Site.
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10/20/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed beverage stored in reachin.
- Observed residue build-up on cart.
- Critical. Observed no date of birth on employee training.
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7/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/6/2009 | Routine - Food | Call Back - Complied |
| No report available. | 12/5/2008 | Routine - Food | Warning Issued |
| No report available. | 8/12/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/7/2008 | Routine - Food | Call Back - Complied |
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