- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Warning**
- Basic - Ceiling soiled with accumulated dust. **Warning**
- Basic - Floor tiles cracked, broken or in disrepair. **Warning**
- Basic - Floors not maintained smooth and durable. **Warning**
- Basic - Reach-in cooler shelves with rust that has pitted the surface. Paint peeling and rusting small reach in cooler **Warning**
- Basic - Single-service articles not stored at least 6 inches above the floor. Cups under shelving by three compartment sink **Warning**
- Basic - Utensils in poor condition. Knife with duct table **Warning**
- Intermediate - Cold water not provided/shut off at employee handwash sink. **Repeat Violation** **Warning**
- Intermediate - Handwash sink not accessible for employee use at all times. Not operating **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. **Repeat Violation** **Warning**
- Intermediate - No cold running water at three-compartment sink. **Warning**
- Intermediate - No hot running water at three-compartment sink. **Warning**
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4/12/2014 | Routine - Food | Emergency Order Callback Complied |
- Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
- Basic - Floor/table fan has accumulation of food debris/dust/grease/soil residue. **Warning**
- Basic - Floors not constructed to be easily cleanable. **Warning**
- Basic - Food debris/dust/soil residue on dry storage shelves. **Warning**
- Intermediate - Cold water not provided/shut off at employee handwash sink. **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. **Warning**
|
4/11/2014 | Routine - Food | Call Back - Complied |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Warning**
- Basic - Ceiling soiled with accumulated dust. **Warning**
- Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**
- Basic - Dead roaches on premises. 1 under handwash sink THIS MUST BE CORRECTED BY: April 12, 2014 **Warning**
- Basic - Floor tiles cracked, broken or in disrepair. **Warning**
- Basic - Floor/table fan has accumulation of food debris/dust/grease/soil residue. **Warning**
- Basic - Floors not maintained smooth and durable. **Warning**
- Basic - Food debris/dust/soil residue on dry storage shelves. **Repeat Violation** **Warning**
- Basic - Reach-in cooler shelves with rust that has pitted the surface. Paint peeling and rusting small reach in cooler **Warning**
- Basic - Single-service articles not stored at least 6 inches above the floor. Cups under shelving by three compartment sink **Warning**
- Basic - Utensils in poor condition. Knife with duct table **Warning**
- Basic - Wall soiled with accumulated food debris. Under handwash sink **Warning**
- High Priority - Cooked meats or poultry hot held at less than 135 degrees Fahrenheit or above. Hots dogs reheated, sausage, smoked mullet THIS MUST BE CORRECTED BY: April 12, 2014 **Warning**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Warning**
- High Priority - Live flies in kitchen. Four **Warning**
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. **Warning**
- High Priority - Roach activity present as evidenced by live roaches found. 15 under shelving/in cove molding, 2 under prep counter 1 in reach in cooler, 1 under hand wash sink THIS MUST BE CORRECTED BY: April 12, 2014 **Warning**
- Intermediate - Cold water not provided/shut off at employee handwash sink. **Repeat Violation** **Warning**
- Intermediate - Handwash sink not accessible for employee use at all times. Not operating **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. **Repeat Violation** **Warning**
- Intermediate - No cold running water at three-compartment sink. **Warning**
- Intermediate - No hot running water at three-compartment sink. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled. In shelving **Warning**
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4/11/2014 | Routine - Food | Emergency order recommended |
- Basic - Accumulation of food debris/soil residue on handwash sink. **Warning**
- Basic - Accumulation of food debris/soil residue on paper towel dispenser. **Warning**
- Basic - Accumulation of food debris/soil residue on soap dispenser. **Warning**
- Basic - Ceiling soiled with accumulated grease. **Warning**
- Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
- Basic - Floor/table fan has accumulation of food debris/dust/grease/soil residue. **Warning**
- Basic - Floors not constructed to be easily cleanable. **Warning**
- Basic - Food debris/dust/soil residue on dry storage shelves. **Warning**
- Basic - Ice scoop handle in contact with ice. **Warning**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Warning**
- Basic - Shelf under preparation table soiled with food debris. **Warning**
- Basic - Soiled reach-in cooler gaskets. **Warning**
- Basic - Spray bottle containing a food product not labeled. **Warning**
- Intermediate - Cold water not provided/shut off at employee handwash sink. **Warning**
- Intermediate - Handwash sink used for purposes other than handwashing. **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Warning**
- Intermediate - Manager lacking proof of food manager certification.this must be corrected by 12/25/13 **Warning**
|
10/25/2013 | Routine - Food | Warning Issued |
- Basic - Food debris accumulated on kitchen floor. **Corrected On-Site**
|
6/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/11/2013 | Routine - Food | Call Back - Complied |
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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5/8/2013 | Routine - Food | Warning Issued |
- Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- No Heimlich maneuver sign posted.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed live flies in kitchen.
- Observed no child labor law poster.
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10/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
10/7/2011 | Routine - Food | Call Back - Complied |
- Critical - Establishment operating without a current Hotel and Restaurant license.
- Floors not constructed easily cleanable.torn vinyl
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwashing cleanser lacking at handwashing lavatory.
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 06-19-11.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 06-19-11.
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4/19/2011 | Routine - Food | Administrative complaint recommended |
- Critical. Violation: 05-09-1 No conspicuously located thermometer in holding unit.
- Critical. Violation: 17-11-1 No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical. Violation: 22-19-1 Observed interior of microwave soiled.
- Critical. Violation: 22-28-1 Observed interior of reach-in cooler soiled with accumulation of food residue.
|
7/9/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/27/2009 | Routine - Food | Warning Issued |
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