- Basic - Ceiling in disrepair. Water damage above ice cream chest.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Gaskets with slimy/mold-like build-up. Sandwich make table reach in cooler, Reach in freezer.
- Basic - Gaskets/seals on holding unit in poor repair.Sandwich make table reach in cooler, Reach in freezer.
- Basic - In-use knife/knives stored in cracks between pieces of equipment. Under heat lamp. **Corrected On-Site**
- Basic - Interior of ice bin with rust that has pitted the surface. Middle drink/ ice bin.
- Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination. Plates, hotdog containers, nacho containers, front counter. **Corrected On-Site**
- High Priority - Nonfood-grade containers used for food storage - direct contact with food. Sugar and powdered sugar bins.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked ground beef, Cuban pork.
- Intermediate - Records/documents for required employee training do not contain all of the required information.
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09/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. Back of fryer
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Cups in dry storage
- Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Acoustic tiles
- Basic - Ceiling tile in disrepair. Water damage by ice cream cooler
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cook line **Corrected On-Site**
- Basic - Employee personal items stored in or above a food preparation area. On bottled water by cash register
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Ice buildup in walk-in freezer. By keg cooler
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Ice machine room
- Basic - Reach-in freezer gasket torn/in disrepair.
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in freezer.
- Basic - Unsealed concrete floor in food preparation, food storage or warewashing area. Walk in freezer by keg cooler, ice machine room
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Sausage reheated reached 191°f **Corrected On-Site**
- High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Walk in cooler
- High Priority - Vacuum breaker missing at mop sink faucet.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. By register
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
- Intermediate - Records/documents for required employee training do not contain all of the required information.
- Intermediate - Spray bottle containing toxic substance not labeled. By pretzel maker
- Intermediate - Walk-in cooler shelves soiled with food debris. Keg cooler
- Intermediate - Water filter not changed according to manufacturer's instructions. No date mark
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3/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Coffee counter
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. **Corrected On-Site**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Floor tiles cracked, broken or in disrepair. By mop/utility sink
- Basic - Food debris/dust/soil residue on dry storage shelves.
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream svoop
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler shelves with rust that has pitted the surface. Racks chipping and rusted
- High Priority - Vacuum breaker missing at hose bibb.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- Intermediate - Spray bottle containing toxic substance not labeled.
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11/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris accumulated on kitchen floor.
- Basic - Grease accumulated under cooking equipment.
- Basic - Hood soiled with accumulated grease.
- Basic - No handwashing sign provided at a hand sink used by food employees.kitchen by wic
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Wall soiled with accumulated grease.
- High Priority - Vacuum breaker missing at hose bibb.faucet at mop basin
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
- Intermediate - Reach-in cooler shelves soiled with food debris.
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3/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Observed food debris accumulated on kitchen floor.
- Observed grease accumulated under cooking equipment.
- Critical - Observed interior of microwave soiled.
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11/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease accumulated under cooking equipment.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed soiled reach-in cooler gaskets.
- Observed wall soiled with accumulated food debris.
- Observed wall soiled with accumulated grease.
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4/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.pizza oven
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.turbo fan oven
- Observed food debris accumulated on kitchen floor.
- Observed grease accumulated under cooking equipment.
- Critical - Observed interior of microwave soiled.
- Critical - Observed scorch marks around electrical outlet. For reporting purposes only.
- Critical - Observed soiled reach-in cooler gaskets.
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12/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soiled material on racks in the reach-in cooler.
- Observed food debris accumulated on kitchen floor.walk in cooler
- Critical - Observed food stored on floor.box of soft serve mix on wic floir
- Critical - Observed interior of microwave soiled.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed soiled reach-in cooler gaskets.
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1/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of microwave soiled.
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed grease accumulated on kitchen floor.
- Observed food debris accumulated on kitchen floor.
- Critical. Electrical outlet missing cover plate. For reporting purposes only.switch second floor
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9/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Food-contact surface not smooth and easily cleanable.reach-in racks rusted and chipping
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical. Observed toxic item stored by utensils. Corrected On Site.
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6/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.freezer Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area.ice cream Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.pizza oven, bottom shelf by cooks line
- Plumbing system in disrepair.toilet in employees restroom
- Observed food debris accumulated on kitchen floor.freezer
- Observed floor area(s) covered with standing water. by employees restroom
- Critical. Observed unlabeled spray bottle. Repeat Violation.
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3/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.
- Observed a nonfood-grade basting brush used in food. Corrected On Site.
- Observed floor and wall junctures not coved.
- Observed food debris accumulated on kitchen floor.walk-in freezer
- Observed attached equipment soiled with accumulated dust.walk-in fan covers
- Critical. Observed toxic item stored in food preparation area. Corrected On Site.
- Critical. Observed unlabeled spray bottle.
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10/19/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/19/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/16/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/26/2008 | Routine - Food | Inspection Completed - No Further Action |
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