Ben & Jerry's, 4320 N Gulfshore Blvd, Naples, FL - Restaurant inspection findings and violations

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Business Info

Name: BEN & JERRY'S
Type: Permanent Food Service
Address: 4320 N Gulfshore Blvd, Naples, FL 34102
License #: 2101251
Total inspections: 21
Last inspection: 09/22/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Observed towels in hand wash sink on the line. **Warning**
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 09/22/2014Routine - FoodWarning Issued
  • Intermediate - Employee used handwash sink as a dump sink. Observed hand wash sink with sprinkles in it. **Corrected On-Site**
 2/17/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/15/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/15/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/13/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/15/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/31/2012Routine - FoodCall Back - Complied
  • Critical - Observed expired Food Manager Certification. This violation must be corrected by : 07-30 2012 .
 5/31/2012Routine - FoodWarning Issued
  • Critical - Observed raw shell eggs stored over sauce in back prep reach in cooler.
 1/20/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/12/2011Routine - FoodCall Back - Complied
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Total 6 employees. Books and certificates must be available at time of inspection.
 9/23/2011Routine - FoodCall Back - Extension given, pending
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Total 6 employees. Books and certificates must be available at time of inspection.
  • Observed leaking pipe at plumbing fixture. Observed low preassure at handsink. According to operator leak will fixed today.
 7/18/2011Routine - FoodWarning Issued
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. One employee engaged in food preparation other than the Certified Manager.
 3/28/2011Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Observed plastic container full of disposable spoons with handles facing different directions.
  • Wet wiping cloth not stored in sanitizing solution between uses. Observed two wiping cloths inside handsink.
 2/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Hand wash sink lacking proper hand drying provisions. Employee restroom.
  • Critical. Observed unlabeled spray bottle. On shelf by restroom.
 9/8/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of microwave soiled. encrusted food debris.
 2/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed dead roaches on premises. one in san area
  • Critical. No list of certified food service managers available at the establishment.
 7/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/23/2008Routine - FoodInspection Completed - No Further Action

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