- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Warning**
- Basic - Buildup of food debris/soil residue on equipment door handles. **Warning**
- Basic - Equipment in poor repair. Water leaking into pot from AC Unit in WIC. **Warning**
- Basic - Floor in disrepair. Floor under large dough mixer was buckling under the weight of the mixer, Restaurant owner stater that mixer fell over in march 2013. This inspector was concerned with the safety of this piece of equipment going thru the floor and the condition/integrity of floor in this area. I called Mr Lee at Escambia County Building Department. He stated they will send inspector to inspect the floors integrity/safety. **Warning**
- Basic - Single-service items stored on floor in dry storage area. **Warning**
- Basic - Walk-in freezer gaskets soiled with slimy/mold-like build-up. **Warning**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Warning**
|
3/15/2013 | Routine - Food | Warning Issued |
- Critical - Cold water not provided/shut off at employee handwash sink at cookline.
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
|
11/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soiled material on mixer head.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed residue build-up on nonfood-contact surface. WIF door.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Ceiling in dry storage.
- Critical - Working containers of food removed from original container not identified by common name.
|
1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr for more details.
- Floors not maintained smooth and durable. Gaps between floor and wall in kitchen area.
- Lights missing the proper shield, sleeve coatings or covers.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed food debris accumulated on kitchen floor/under equipment.
- Critical - Observed live gnats in kitchen.
- Observed residue build-up on nonfood-contact surface. Under microwave.
|
9/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Clean wiping cloth not properly stored.
- Critical - Handwash sink not accessible for employee use at all times. Had tray on top of sink.
- Critical - Hotel and Restaurant license not properly displayed. Corrected On Site.
- Critical - Observed live flies in kitchen.
- Observed personal care item stored with food.
|
5/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed encrusted material on can opener.
- Critical. Vacuum breaker mising at hose bibb.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. No handwashing sign provided at a handsink used by food employees. Corrected On Site.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
|
9/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
|
7/19/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Bella Luna Pizzeria, 13595 Perdido Key Dr Ste B, Pensacola, FL »