Basic - Build-up of grease/dust/debris on hood filters.
Basic - Wet wiping cloth not stored in sanitizing solution between uses. On 3 sink compartment. **Corrected On-Site**
Intermediate - Encrusted material on can opener blade.
09/23/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Floor/table fan has accumulation of food debris/dust/grease/soil residue. Fan in back window.
Basic - Hood soiled with accumulated grease.
High Priority - Employee failed to wash hands before putting on gloves to work with food. Multiple cooks. **Corrected On-Site**
High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. Multiple products in cooler.
4/4/2014
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal foods not properly separated from each other in holding unit. **Corrected On-Site**
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