- No Violations Were Observed
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09/19/2014 | Routine - Food | Admin. Complaint Callback Complied |
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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6/10/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked, batter in refrigerator.
- Intermediate - Whole fruit displayed for self-service not wrapped, apples in dining area.
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4/10/2014 | Routine - Food | Warning Issued |
- Basic - Silverware/utensils stored upright with the food-contact surface up. Forks in dining room.
- High Priority - Displayed food not properly protected from contamination, unwrapped apples in customer self service area.
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11/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Reach-in cooler shelf cracked.
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7/29/2013 | Routine - Food | Inspection Completed - No Further Action |
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