- Basic - Floor tiles cracked, broken or in disrepair. Against cove molding next to hand wash sink **Warning**
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. **Warning**
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08/04/2014 | Routine - Food | Call Back - Complied |
- Basic - Floor tiles cracked, broken or in disrepair. Against cove molding next to hand wash sink **Warning**
- Basic - Grease accumulated under cooking equipment.fryers cooks line **Warning**
- Basic - Hood soiled with accumulated dust. Above hot oven **Warning**
- Basic - Soiled reach-in freezer gaskets. Next to fryers **Warning**
- High Priority - Cut tomatoes cold held at greater than 41 degrees Fahrenheit.cut tomatoes 48°F, moved to freezer for quick chill **Warning**
- Intermediate - Food manager certification expired. **Warning**
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. **Warning**
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6/3/2014 | Routine - Food | Warning Issued |
- Basic - Build-up of grease/dust/debris on hood filters. Above hot holding machine.
- Basic - Ice buildup in walk-in freezer. Around door.
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Cooks line
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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2/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Cups stored on floor next to hand wash sink in storage area
- Basic - Case/container/bag of food stored on floor in walk in freezer.
- Basic - Cutting board has cut marks and is no longer cleanable. Front prep counter cutting board chipped on sides
- Basic - Food stored under dripping water line. Coffee stored under leaking hand wash sink **Corrected On-Site**
- Basic - Leaking pipe at plumbing fixture. Hand wash sink near walk in cooler
- Basic - Open dumpster lid.
- Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Cups stored next to leaking hand wash sink in storage area
- Basic - Soiled reach-in cooler gaskets. Reach in freezer (bottom portion) by fryers
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles in front reach in cooler not labeled
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink
- High Priority - Spray hose at dish sink lower than flood rim of sink.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Drink machine near drive thru mold in back of ice bin
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink near walk ins
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10/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair.deli style cooler on cooks line not able to maintain food at 41°f)
- Basic - Gaskets/seals on holding unit in poor repair.(upright freezer)
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.(cut tomatoes, sliced cheese, spinach, lettuce all n deli style cooler on cooks line at 51-53°f, all products moved to working cooler) **Corrected On-Site**
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.(back hand sink)
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6/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - License expired within 30 days after expiration date.(expired 2-1-13)
- Intermediate - Handwash sink not accessible for employee use at all times.(blocked by bread racks) **Corrected On-Site**
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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2/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning.(walk in cooler)
- Critical - Observed container of medicine improperly stored.(syringe on counter in front area) Corrected On Site.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.(employee used computer to take order then did not wash hands before donning gloves and preparing food)
- Critical - Observed food stored on floor.(case of food on floor in walk in freezer)
- Observed single-service items stored on floor.(in storage area)
- Critical - Observed soil buildup inside ice bin.( in window service area)
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.(on the floor near back door)
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.(0 ppm in 3 compartment sink )
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.(0 ppm in sanitizer bucket across from slicer)
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9/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on nonfood-contact surface. On side of fryer.
- Critical - Observed buildup of slime in the interior of ice machine. Light slime build up on plastic plate on inside of ice machine.
- Observed garbage on the ground and/or pad around dumpster. Cardboard, limbs and debris around dumpster.
- Observed old labels stuck to food containers after cleaning. Pla tic cambros with old stickers. Above dish area.
- Observed wall soiled with accumulated grease. Behind fryer.
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6/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable.(walk in cooler floor tiles cracked/broken)
- Critical - Hand wash sink lacking proper hand drying provisions.(near ovens) Corrected On Site.
- Observed equipment in poor repair.(ice machine lid broken)
- Critical - Observed interior of reach-in cooler soiled with accumulation of water.(reach in cooler on sandwich make line)
- Observed reach in freezer gasket torn/in disrepair.(near fryers)
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12/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing.(mop sink)
- Floors not maintained smooth and durable.(walk in cooler)
- Lights missing the proper shield, sleeve coatings or covers.(above turnovers)
- Observed equipment in poor repair.(ice machine lid)
- Observed old labels stuck to food containers after cleaning.
- Observed wall soiled with accumulated black debris in dishwashing area.
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7/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. broken tile in walkin cooler
- Observed build-up of food debris, dust or dirt on the shelves in walkIn cooler.
- Critical - Observed food debris build up in reach-in cooler freezer near deep fat freezer
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Wet mop not hung to dry. Stored in mop water
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2/28/2011 | Complaint Full | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. Broken tile in walkin cooler.
- Observed build-up of food debris, dust or dirt on the gaskets of reachin cooler.
- Observed build-up of mold-like substance on surface of the walkin cooler.
- Observed food debris accumulated on walkin freezer floor.
- Observed gaskets/seals on cold holding unit in poor repair. below microwave oven
- Critical - Observed hand wash sink used for purpose other than washing hands. Observed ice being dumped in hand sink
- Wet mop not hung to dry. Stored in mop bucket.
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1/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding on prep line
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue. Corrected On Site.
- Observed build-up of mold-like substance on surface of the reachin cooler gaskets
- Observed build-up of food debris, dust or dirt on shelving in walkin cooler
- Observed gaskets with slimy/mold-like build-up. walkin cooler
- Floors not maintained smooth and durable. broken floor tile
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9/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/4/2010 | Routine - Food | Call Back - Complied |
- Observed build-up of grease on hood filters above grill line.
- Observed grease accumulated under cooking equipment.
- Observed ice debris accumulated on doorway of walk in freezer.
- Observed walls soiled with accumulated food debris.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 05/04/10.
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3/4/2010 | Routine - Food | Warning Issued |
- Observed dust residue build-up on hood filters above oven.
- Observed build-up of food debris, dust or dirt on bottoms of kitchen cabinets.
- Observed gaskets with slimy/mold-like build-up.
- Critical. Observed toilet in men's bathroom facility not clean.
- Observed grease on the ground and/or pad around grease receptacle.
- Observed grease accumulated under cooking equipment.
- Observed baseboards on canwash wall in disrepair.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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11/12/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in sandwich preparation cooler.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed garbage on the ground and/or pad around dumpster.
- Observed grease accumulated under cooking equipment.
- Observed baseboards on canwash wall in disrepair.
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7/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/12/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/4/2008 | Routine - Food | Inspection Completed - No Further Action |
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