- Basic - Employee beverage and food containers stored above customer food in walk in cooler.
- Basic - Food debris accumulated on kitchen floor. Under managers desk.
- Basic - Thermometer was no functioning and establishment did not have a back up probe thermometer that reached 0°f.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For one employee on cookline.
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07/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. /BUILD-UP OF GREASE INSIDE FRYER CABINET
- Basic - Grease accumulated under cooking equipment. / BEHIND FRYER
- Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
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2/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease inside build-up of grease inside fryer cabinet cabinet **Repeat Violation**
- Basic - Ice scoop handle in contact with ice. / ice bin by drive thru and inside ice machine
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. / box of light bulbs stored on top of ice machine
- Basic - Soiled reach-in cooler gaskets. / by fryers
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6/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease inside fryer cabinet
- Basic - Wall soiled with accumulated black debris in dishwashing area.
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2/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed hole in ceiling/missing ceiling tiles. / by soda syrup station
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10/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed residue accumulated on walk-in cooler floor.
- Critical - Working containers of food removed from original container not identified by common name. / squeeze bottles at back prep room
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2/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 02 Food storage container not labeled - brown powder/ kitchen.
- Critical - Violation: 02 No date markings on salads/front line cooler. Salads prepared with potentially hazardous ingredient (cheese) COS. Discarded by the operator.
- Critical - Violation: 08a Tray of sliced deli/cold meat not effectively covered with plastic wrap (walk-in cooler) COS.
- Violation: 10 Food dispensing utensils not correctly stored. Dispensing spoon inside food container was stored with handle inside food product (repeat violation).
- Violation: 15 Rust build-up on surface used to store clean equipment.
- Critical - Violation: 20a Sanitizer not at correct strength/3 compartment sink. (Measured at 100ppm - required to be 200ppm level as informed by operator.)
- Violation: 23 Food debris build-up inside coolers and storage cupboards.
- Violation: 23 Heavy residue build-up on soda machine surfaces.
- Critical - Violation: 32 No hot water at handsink in kitchen.
- Violation: 36 Broken floor tiles observed around mop sink.
- Critical - Violation: 46 Access to rear exit door blocked with boxes on floor (COS).
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1/26/2012 | Routine - Food | Call Back - Complied |
- Critical - Access to rear exit door blocked with boxes on floor (COS).
- Broken floor tiles observed around mop sink.
- Critical - Employee training program not approved.
- Food debris build-up inside coolers and storage cupboards.
- Food dispensing utensils not correctly stored. Dispensing spoon inside food container was stored with handle inside food product (repeat violation).
- Critical - Food storage container not labeled - brown powder/ kitchen.
- Heavy residue build-up on soda machine surfaces.
- Critical - No date markings on salads/front line cooler. Salads prepared with potentially hazardous ingredient (cheese) COS. Discarded by the operator.
- Critical - No hot water at handsink in kitchen.
- Rust build-up on surface used to store clean equipment.
- Critical - Sanitizer not at correct strength/3 compartment sink. (Measured at 100ppm - required to be 200ppm level as informed by operator.)
- Critical - Tray of sliced deli/cold meat not effectively covered with plastic wrap (walk-in cooler) COS.
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11/15/2011 | Routine - Food | Warning Issued |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. / in RIF / Corrected On Site.
- Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in refrigeration unit.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. / at cookline
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2/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. [raw chicken over ready-to-eat fries, in RI freezer ] Corrected On Site.
- Critical. Observed food stored on floor. [bag of bread, in WI freezer ] Corrected On Site.
- Critical. Observed food stored on floor. [rack of buns, outside WI cooler/freezer ] Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. [at RI freezer ]
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue. Corrected On Site.
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7/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area. Observed uncovered lettuce inside walk in cooler.
- Critical. Observed buildup of slime in the interior of ice machine.
- No Heimlich maneuver sign posted.
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2/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed nonfood-contact equipment in poor repair. Door handles on ovens at frontline area must be repaired.
- Observed old labels stuck to food containers after cleaning. Containers in walkin cooler.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
- Observed kitchen floor area(s) covered with standing water.
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9/11/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/11/2008 | Routine - Food | Inspection Completed - No Further Action |
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