Mi Querida Colombia, 11077 W Colonial Dr Ste 8, Ocoee, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- No Violations Were Observed
|
10/30/2014 | Routine - Food | Call Back - Complied |
- Basic - Accumulation of food debris/soil residue on handwash sink. Handisink next to fryer. **Warning**
- Basic - Dead roaches on premises. One on floor in dry storage. **Warning**
- Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- Basic - Equipment in poor repair. Front display reach in cooler where dairy deserts were being stored. Cooler had an ambient air temperature of 48°f. **Warning**
- Basic - Floor soiled/has accumulation of debris. In dry storage room. **Warning**
- Basic - Hand soap dispenser at handsink near fryer was soiled. **Warning**
- Basic - Packaged food has no English labeling. Several containers of flour, sugar and salt in kitchen. **Warning**
- High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Plastic cups at cookline. **Corrected On-Site** **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.Raw shell eggs 66°f, cheese 71°f at cookline, sitting out on countertop. Tcs/dairy deserts at front display case temped 49°f. Products were not in the process of preparation or cooling. Operator stated that all products had Been out of temperature for more than one hour. Corrective Action: operator moved all products to a cooler that was holding 41°f. **Warning**
- High Priority - Raw animal food not properly separated from ready-to-eat food. Observed raw beef stored in the same container as ready to eat sausage in cookline make table cooler. **Warning**
- High Priority - Raw animal food stored over ready-to-eat food. Raw beef and chicken stored over ready to meats in cookline make table cooler. **Warning**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Spatula in back handsink near fryer. **Corrected On-Site** **Warning**
- Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. **Warning**
- Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Thermometer was off by approx. 10°f. **Warning**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. For eggs on menu. Operator stated that eggs could be served raw or undercooked. **Corrected On-Site** **Warning**
|
10/29/2014 | Routine - Food | Warning Issued |
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