- Garbage enclosure area in disrepair.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Back kitchen
- Critical - No handwashing sign provided at a handsink used by food employees. All handwash sinks
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed employee with no hair restraint. Cookline
- Critical - Observed encrusted material on can opener. Repeat Violation.
- Critical - Observed food stored in undrained ice. Fish in reachin cooler Repeat Violation.
- Observed garbage on the ground and/or pad around dumpster.
- Observed open dumpster lid. Repeat Violation.
- Critical - Observed soil buildup inside ice shoot. Dining room Repeat Violation.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Sliced meats walkin cooler
- Critical - Vacuum breaker missing at hose bibb. By 3-compartment sink Repeat Violation.
|
10/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime on soda dispensing nozzles.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food stored in undrained ice. fish inside 2 door cooler near cookline.
- Critical - Observed food stored on floor. pickles inside walkin cooler.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. near rice cooker.
- Critical - Observed interior of microwave soiled.
- Critical - Observed live flies in kitchen.
- Observed open dumpster lid.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. chicken near cookline.
- Critical - Vacuum breaker mising at hose bibb. hose bibb near 3 compartment sink.
- Critical - Working containers of food removed from original container not identified by common name. bulk sugar.
|
5/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
2/6/2012 | Routine - Food | Call Back - Complied |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 2/5/12.
- Critical - Observed food stored on floor. yogart inside walkin cooler.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. cup used as scoop in bulk salt. Corrected On Site.
- Critical - Observed potentially hazardous food thawed in standing water. shrimp inside prep sink. Corrected On Site.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. to go containers not inverted near cookline.
- Critical - Observed uncovered food in holding unit/dry storage area. lemons in self service area.
- Critical - Observed uncovered food in holding unit/dry storage area. salt in prep area. Corrected On Site.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. chicken on cookline.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. ham turkey and cheese inside walkin cooler.
- Wet wiping cloth not stored in sanitizing solution between uses.
|
12/5/2011 | Routine - Food | Warning Issued |
- Faucet/handle missing at plumbing fixture. cold water on mop sink. Corrected On Site.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. water filters on ice machine.
|
10/26/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Anf Gyros And Grill, 1202 N Broadway Ave, Bartow, FL »