Andrea's, 2085 Siesta Drive, Sarasota, FL - Restaurant inspection findings and violations



Business Info

Name: ANDREA'S
Type: Permanent Food Service
Address: 2085 Siesta Drive, Sarasota, FL 34239
License #: 6803887
Total inspections: 12
Last inspection: 10/03/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ice buildup in walk-in freezer.
10/03/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Employee failed to wash hands before putting on gloves to work with food.
5/13/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/8/2014Routine - FoodCall Back - Complied
  • Basic - Cloth used as a food-contact surface. Observed cloth used to cover chopped vegetables in walk in cooler. **Corrected On-Site** **Warning**
  • Intermediate - Food manager certification expired. **Warning**
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
2/10/2014Routine - FoodWarning Issued
  • Basic - Walk-in cooler floor with food debris.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Chicken, beef and sauces in walk in cooler.
3/29/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of food debris on mixer head.
12/17/2012Routine - FoodInspection Completed - No Further Action
  • Plumbing system in disrepair, faucets at handwash sink in kitchen corroded.
5/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - License expired within 30 days after expiration date.
  • Observed build-up of food debris on outside of large Hobart mixer.
  • Observed covering for equipmeni/plates shelf near dishmachine is flaking apart.
  • Observed knife block in use to store knives in kitchen.
12/27/2011Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris on mixer in kitchen.
  • Observed nonfood-contact equipment in poor repair, wire racks in walkin cooler rusty.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked duck in walkin cooler.
  • Critical - Vacuum breaker mising at hose bibb on outside east wall.
5/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Container of sauce in walkin cooler.
  • Observed employee with no hair restraint handling food in kitchen.
  • Observed nonfood-contact equipment in poor repair, wire racks in walkin cooler rusty.
  • Observed build-up of food debris on wire racks in walkin cooler.
  • Observed wall soiled with accumulated dust next to oven.
11/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Cooked pork shanks in walkin cooler.
  • Critical. Observed uncovered food in holding unit/dry storage area. Bread in walkin cooler.
  • Observed build-up of grease on hood filters.
  • Observed clean utensils/equipment stored in drawer with food debris .
  • Observed dusty air conditioning vent cover near dishmachine .
5/21/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
  • Critical. Establishment not maintaining shellstock tags for 90 days.
  • Critical. Observed food stored on floor. Several boxes of food on floor in walkin freezer .
  • Critical. Observed cloth gloves contacting ready-to-eat food. Cloth covering lettuce in reachin cooler.
  • Critical. Observed cloth gloves contacting ready-to-eat food. Cloth covering on bread and cut vegatables in walkin cooler.
  • Critical. Observed employee eating in a food preparation or other restricted area. Observed employee eating in kitchen area.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Men's bathroom door not self closing .
  • Critical. No handwashing sign provided at a handsink used by food employees. Men's bathroom .
  • Critical. No handwashing sign provided at a handsink used by food employees. Women's bathroom .
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Handwash sink in kitchen .
  • Critical. Hotel and Restaurant license not properly displayed. In envelope at wait station .
  • No Heimlich maneuver sign posted.
  • Observed no child labor law poster.
12/18/2009Routine - FoodInspection Completed - No Further Action

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