Abacoa Golf Club, 105 Barbados Dr, Jupiter, FL - Restaurant inspection findings and violations



Business Info

Name: ABACOA GOLF CLUB
Type: Permanent Food Service
Address: 105 Barbados Dr, Jupiter, FL 33458
License #: 6012455
Total inspections: 14
Last inspection: 3/24/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - No handwashing sign provided at a hand sink used by food employees.kitchen
  • Basic - Unwrapped single-service utensils not presented so that only the handles are touched.forks
  • High Priority - Vacuum breaker missing at hose bibb.mop area
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
3/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in kitchen.chips **Corrected On-Site**
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.frontline
  • Basic - Single-service items stored on floor.coffee filters **Corrected On-Site**
9/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
4/30/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. hotdogs on roller grill at 129 degrees F.
  • Wet wiping cloth not stored in sanitizing solution between uses. sanitizer bucket not set up.
8/8/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing.
  • Critical - Hot water not provided/shut off at employee hand wash sink.kitchen Repeat Violation.
  • Observed employee with ineffective hair restraint.frontline
  • Critical - Observed food stored on floor.coffee/kitchen Corrected On Site.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.ice
1/5/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink.kitchen
  • Critical - No handwashing sign provided at a handsink used by food employees.employee restrooms
  • Observed ice scoop with handle in contact with ice.kitchen
  • Observed single-service items stored on floor.foam cups/kitchen Corrected On Site.
8/31/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.reach in cooler#1
  • Critical - No conspicuously located thermometer in holding unit.reach in cooler#1
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.frontline Corrected On Site.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.reach in cooler#1
  • Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).reach in cooler#1
5/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Electrical outlet missing cover plate. For reporting purposes only.kitchen
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.bread/kitchen Corrected On Site.
  • Observed ice scoop with handle in contact with ice.ice machine Corrected On Site.
1/25/2011Routine - FoodInspection Completed - No Further Action
  • Light not functioning.ach in cooler
  • Critical. Observed unlabeled spray bottle.sanitizer /jug
  • Critical. Observed an uncovered electrical box. For reporting purposes only.kitchen
9/27/2010Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.frontline
  • Critical. Observed backflow/backsiphonage device does not meet construction/installation/maintenance/inspection/testing standards prescribed.mop area Repeat Violation.
  • Critical. Observed unlabeled spray bottle.glass cleaner/kitchen
5/14/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed backflow/backsiphonage device does not meet construction/installation/maintenance/inspection/testing standards prescribed.mop area Repeat Violation.
  • Critical. Observed unlabeled spray bottle.cleaner/kitchen
  • Critical. Observed an uncovered electrical box. For reporting purposes only.kitchen
1/20/2010Routine - FoodInspection Completed - No Further Action
  • Observed ice scoop with handle in contact with ice.kitchen
  • Critical. Observed backflow/backsiphonage device does not meet construction/installation/maintenance/inspection/testing standards prescribed.mop area Repeat Violation.
7/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/11/2008Routine - FoodInspection Completed - No Further Action

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