Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees. (Corrected On Site)
Adequate handwashing sinks properly supplied and accessible Handsink not accessible. (Corrected On Site)
Comments:
ALL ITEMS CORRECTED ON SITE. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT THE AREA SUPERVISOR, MRS. COLEMAN AT (202) 442-5928.
Temperatures
(Handwashing Sink)
116.0F
(Refrigerator - reach-in) (Cold Holding)
40.0F
Sep 27, 2013 (Routine)
Violations:
Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees. (Corrected On Site)
Comments:
ALL ITEMS CORRECTED ON SITE. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT THE AREA SUPERVISOR, MRS. COLEMAN AT (202) 535-2180.
Sep 18, 2012 (Ownership change)
Comments:
Responsible party is limited to serving yogurt with toppings and coffee.Variance on file.
Please note,if other food items are found to be sold variance is rescended and all required equipment must be provided NO OBJECTION TO ISSUANCE OF DELICATESSEN LICENSE.
If you have any questions please contact the Area Supervisor Jacqueline Coleman on (202)442-5928.
Restaurant representatives - add corrected or new information about SWEET YO, 600 NEW JERSEY AVE NW, Washington, DC »