SAXBY'S COFFEE, 3500 O ST NW, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
| No violation noted during this evaluation. | Sep 19, 2014 | Follow-up | 0 | 0 | Details / Comments |
|
Aug 15, 2014 | Routine | 2 | 2 | Details / Comments |
| No violation noted during this evaluation. | Feb 23, 2012 | Follow-up | 0 | 0 | Details / Comments |
|
Jan 25, 2012 | Routine | 2 | 2 | Details / Comments |
Sep 19, 2014 (Follow-up)
Comments:5day notice abated
45day notice abated
The new corporate ownership G'town Coffee LLC is approved for license issuance.
If you have any questions,please contact area supervisor Mr. Ronnie Taylor at (202)442-9037
| Temperatures | |
| Hot Water (Handwashing Sink - kitchen) | 112.0F |
| Hot Water (Handwashing Sink - Service Line) | 109.0F |
| Hot Water (Handwashing Sink - toilet room) | 112.0F |
| (Refrigerator - reach-in) | 38.0F |
| (Refrigerator - open display) | 38.6F |
| (Refrigerator - reach-in) | 40.0F |
| (Refrigerator - under counter) | 40.0F |
| (Freezer) | -6.0F |
| (Freezer) | -10.0F |
Aug 15, 2014 (Routine)
Violations:
- Adequate handwashing sinks properly supplied and accessible
(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)No handwashing sink(s) provided. - Insects, rodents, & animals not present
(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)heavy fruit fly activity downstairs in the basement - Nonfood-contact surfaces clean
(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)cabinet spaces underneath the coffee station contains spillage - Physical facilities: installed, maintained, & clean
(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)floors downstairs in the basement contain debris
Correct stated items within 5days
Correct stated items within 45days
If you have anyquestions,please contact area supervisor Mr. Ronnie Taylor at (202)442-9037
| Temperatures | |
| Hot Water (Handwashing Sink - kitchen) | 112.0F |
| Hot Water (3-compartment sink) | 118.0F |
| Hot Water (Handwashing Sink - toilet room) | 109.0F |
| (Refrigerator - sandwich prep unit) | 38.0F |
| (Refrigerator - display) | 38.0F |
| (Refrigerator - reach-in) | 40.5F |
| (Refrigerator - sandwich prep unit) | 39.5F |
Feb 23, 2012 (Follow-up)
Comments:The Business has written employee's health policy for foodborne illness.
CFPM Jack E Egle FS-45533 Exp. 07/17/2012
Most recent pest control service date: 02/12/2012
If any question please call area supervisor Mr. Ronnie Taylor at 202-442-9037
| Temperatures | |
| Hot Water (3-compartment sink) | 122.0F |
| Hot Water (Handwashing Sink - Service Line) | 124.0F |
| (Refrigerator - open display) | 40.0F |
| (Refrigerator - reach-in) | 39.0F |
| (Refrigerator - reach-in) | 38.0F |
| Strawberries (Refrigerator - open display) (Cold Holding) | 41.0F |
| Beets (Refrigerator - open display) (Cold Holding) | 40.0F |
Jan 25, 2012 (Routine)
Violations:
- Food-contact surfaces: cleaned & sanitized
Unclean food contact surfaces/ice machine drop panel(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Proper cold holding temperatures
Some cold food items in the open coler display are held at improper temperatures(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Personal cleanliness
No hair restraints worn by any of the employees(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Warewashing facilities: installed, maintained, & used; test strips
No chemical test strips(CORRECT VIOLATION WITH 45 CALENDAR DAYS)
The Business has NO written employee's health policy for foodborne illness, a copy is given to the store manager.
CFPM Jack E Egle FS-45533 Exp. 07/17/2012
Most recent pest control service date: 01/12/2012
Correct stated items within 5-Days and 45-Days
If any question please call area supervisor Mr. Ronnie Taylor at 202-442-9037
| Temperatures | |
| Hot Water (Handwashing Sink) | 111.0F |
| Hot Water (Handwashing Sink - Service Line) | 114.0F |
| (Refrigerator - reach-in) | 40.0F |
| (Refrigerator - open display) | 39.0F |
| (Refrigerator - beverage) | 38.0F |
| Strawberries (Refrigerator - open display) (Cold Holding) | 46.0F |
| Beets (Refrigerator - open display) (Cold Holding) | 44.0F |
| (Refrigerator - open display) (Cold Holding) | 43.0F |
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