ROOSEVELT HIGH SCHOOL AT MACFARLAND, 4400 IOWA AVE NW, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Mar 20, 2014 | Routine | 2 | 2 | Details / Comments |
|
Sep 12, 2013 | Routine | 1 | 1 | Details / Comments |
| No violation noted during this evaluation. | Mar 13, 2013 | Follow-up | 0 | 0 | Details / Comments |
|
Feb 27, 2013 | Routine | 1 | 1 | Details / Comments |
|
Mar 09, 2012 | Routine | 0 | 1 | Details / Comments |
Mar 20, 2014 (Routine)
Violations:
- Correct response to questions
No Certified Food Protection Manager is on duty. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used
The walk-in refrigerator shelves are rusted. The storage room shelves need to be painted; the wood beneath the paint is exposed. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Sewage & waste water properly disposed
The garbage disposal unit (food waste grinder) is connected to the drain at the bottom of one compartment of the 3-compartment sink. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Adequate ventilation & lighting; designated areas used
The ceiling light tubes above one of the kitchen prep tables are unshielded. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
The establishment's employee health policy regarding the prevention of foodborne illness is on file with Chartwells.
CORRECT ITEMS STATED WITHIN 5 DAYS
CORRECT ITEMS STATED WITHIN 45 DAYS
If you have any questions, please call Area Supervisor, Mr. RONNIE TAYLOR, at 202-442-9037.
| Temperatures | |
| Hot Water (3-compartment sink) | 121.0F |
| Hot Water (2-compartment sink) | 122.0F |
| Hot Water (Handwashing Sink - kitchen) | 121.0F |
| (Walk-in Freezer) | 7.0F |
| (Reach-in Refrigerator) | 43.0F |
| (Refrigerator - counter top) | 38.0F |
| 1% Lowfat Milk (Mobile Refrigerator) (Cold Holding) | 37.0F |
| (Walk-in Refrigerator) | 35.0F |
| Romaine Lettuce (Walk-in Refrigerator) (Cold Holding) | 43.0F |
| Broccoli (Walk-in Refrigerator) (Cold Holding) | 43.0F |
| (Walk-in Refrigerator) | 40.0F |
| 1% Lowfat Milk (Walk-in Refrigerator) (Cold Holding) | 40.0F |
| Fat Free Milk (Walk-in Refrigerator) (Cold Holding) | 40.0F |
| Eggs boiled (Walk-in Refrigerator) (Cold Holding) | 39.0F |
| Mozzarella Cheese (Walk-in Refrigerator) (Cold Holding) | 31.0F |
| American Cheese (Walk-in Refrigerator) (Cold Holding) | 39.0F |
| Diced Chicken (Walk-in Refrigerator) (Cold Holding) | 40.0F |
| Romaine Lettuce (Salad Bar) (Cold Holding) | 41.0F |
| Cucumbers (Salad Bar) (Cold Holding) | 42.0F |
Sep 12, 2013 (Routine)
Violations:
- Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used
The shelving units in the walk-in refrigerator are rusted. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Sewage & waste water properly disposed
The garbage disposal unit is directly connected to the 3-compartment sink's drain. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
The establishment's employee health policy regarding the prevention of foodborne illness is on file with Chartwells.
CORRECT ITEM STATED WITHIN 5 DAYS
CORRECT ITEM STATED WITHIN 45 DAYS
If you have any questions, please call Area Supervisor, Mrs. JACQUELINE COLEMAN, at 202-442-5928.
| Temperatures | |
| (Walk-in Freezer) | -1.0F |
| Hot Water (2-compartment sink) | 111.6F |
| Hot Water (Handwashing Sink - kitchen) | 112.1F |
| Hot Water (3-compartment sink) | 112.1F |
| (Reach-in Refrigerator) | 43.0F |
| (Reach-in Refrigerator) | 39.0F |
| Romaine Lettuce (Walk-in Refrigerator) (Cold Holding) | 38.8F |
| 1% Lowfat Milk (Walk-in Refrigerator) (Cold Holding) | 37.6F |
| (Walk-in Refrigerator) | 39.0F |
| American Cheese (Walk-in Refrigerator) (Cold Holding) | 28.0F |
| Apple Juice (Walk-in Refrigerator) (Cold Holding) | 44.0F |
| Cheddar Cheese (Walk-in Refrigerator) (Cold Holding) | 29.4F |
| Sliced Turkey (Walk-in Refrigerator) (Cold Holding) | 37.0F |
Mar 13, 2013 (Follow-up)
Comments:5 DAY NOTICE PENDING FROM INSPECTION CONDUCTED ON 2/27/2013:
25 DCMR 2602.1
45 DAY NOTICE PENDING FROM INSPECTION CONDUCTED ON 2/27/2013:
25 DCMR 3200.1
If you have any questions, please call Area Supervisor, Mrs. JACQUELINE COLEMAN, at 202-442-5928
| Temperatures | |
| (Freezer - walk-in) | 8.0F |
| Hot Water (Handwashing Sink - kitchen) | 118.5F |
| Hot Water (3-compartment sink) | 120.1F |
| (Refrigerator - walk-in) | 36.0F |
Feb 27, 2013 (Routine)
Violations:
- Sewage & waste water properly disposed
Garbage disposal installed inside of a compartment of the 3-compartment sink and not in the drain board or seperate compartment.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
Steam table is not in working condition.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
CORRECT ITEMS STATED WITHIN 5- AND 45-DAYS AS LISTED WITHIN OBSERVATIONS.
IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT AREA SUPERVISOR MR. RONNIE TAYLOR AT (202)442-9037 (MAIN: 202-535-2180).
| Temperatures | |
| Hot Water (Handwashing Sink) | 117.0F |
| Hot Water (2-compartment sink) | 110.0F |
| (Freezer - walk-in) | 3.0F |
| (Refrigerator - walk-in) | 41.0F |
| Tomato Paste (Refrigerator - walk-in) (Cold Holding) | 34.0F |
| Tomatoes chopped (Refrigerator - walk-in) (Cold Holding) | 36.0F |
| (Refrigerator - walk-in) | 40.0F |
Mar 09, 2012 (Routine)
Violations:
- Wiping cloths: properly used & stored
MULTI USE OF WIPING CLOTHS (Corrected On Site)
FOR QUESTIONS CALL MR TAYLOR AT 202-442-9037
| Temperatures | |
| Hot Water (Handwashing Sink) | 114.0F |
| (Refrigerator) | 37.0F |
| (Freezer) | 12.0F |
| Milk (Refrigerator - drawer) (Cold Holding) | 40.0F |
ROOSEVELT HIGH SCHOOL AT MACFARLAND respresentatives - respond and add information
Write your review!
Recently added reviews
| Name | City | Users' Rating |
|---|---|---|
| VENDOR-GRACIELAS TRUCK-10916 | Washington, DC | |
| CHINA HOUSE | Washington, DC |   |
| THE SPHINX CLUB ALMAS TEMPLE | Washington, DC | |
| PUPUSERIA MARIA | Washington, DC | |
| MCCORMICK & SCHMICK SEAFOOD RESTAURANT | Washington, DC | |
| CAPITAL VIEW MARKET | Washington, DC |  |
| AGORA RESTAURANT | Washington, DC | |
| INTERNATIONAL WHOLESALERS | Washington, DC | |
| ZION KITCHEN | Washington, DC | |
| SIMPLY SMILES | Washington, DC |
Restaurants in neighborhood
Name |
|---|
| ROOSEVELT HIGH SCHOOL AT MACFARLAND |
| ZEMAN GROCERY |
| AHIMSA FOODS |
| FOOD CHAIN (D) |
| SILK ROAD CATERER |
| UNEEDA MARKET |
| BOLLEY BARBAR, STYLIST AND BRAIDING SALON |
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Restaurant representatives - add corrected or new information about ROOSEVELT HIGH SCHOOL AT MACFARLAND, 4400 IOWA AVE NW, Washington, DC »