Proper date marking & disposition No expiry date on a chocolate. (discarded) (Corrected On Site)
Comments:
IF YOU HAVE ANY QUESTIONS, PLEASE CALL AREA SUPERVISOR MR. RONNIE TAYLOR AT (202) 442 9037.
Temperatures
Hot Water (Handwashing Sink)
110.0F
Jan 03, 2013 (Follow-up)
Comments:
PREPACKAGED FOOD ITEMS SOLD. ALL ITEMS ABATED FROM PREVIOUS INSPECTION. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MR. TAYLOR AT (202) 535-2180.
Temperatures
(Handwashing Sink)
112.0F
Dec 04, 2012 (Routine)
Violations:
Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Comments:
PREPACKAGED FOOD ITEMS SOLD. NO CFPM REQUIRED. A 5-DAY NOTICE GIVEN. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MR. TAYLOR AT (202) 535-2180.
Restaurant representatives - add corrected or new information about PALACE FLORIST, 1330 CONNECTICUT AVE NW, Washington, DC »