JIN'S NEWS & NECESSITIES, 1099 14TH ST NW, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Jun 17, 2014 | Routine | 2 | 1 | Details / Comments |
|
Jan 30, 2014 | Routine | 0 | 1 | Details / Comments |
|
Sep 27, 2012 | Routine | 3 | 0 | Details / Comments |
Jun 17, 2014 (Routine)
Violations:
- Management awareness; policy present
The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees. - Proper date marking & disposition
no date labeling on some pastries on the shelf (Corrected On Site) - Physical facilities: installed, maintained, & clean
(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)Mop sink full of empty boxes
Correct stated items within 45days
If you have any questions,please contact area supervisor Mr. Ronnie Taylor at (202)442-9037
| Temperatures | |
| Hot Water (Handwashing sink - coffee station) | 112.0F |
| Hot Water (2-compartment sink) | 115.0F |
| (Refrigerator - reach-in) | 38.0F |
| (Refrigerator - reach-in) | 39.0F |
| (Refrigerator - display) | 39.0F |
Jan 30, 2014 (Routine)
Violations:
- Personal cleanliness
EMPLOYEE NOT WEARING A HAIR RESTRAINT (Corrected On Site)
FOR QUESTIONS CALLMR TAYLOR AT 202-442-9037
| Temperatures | |
| Hot Water (Handwashing Sink) | 118.0F |
| (Reach-in Refrigerator) | 40.0F |
| Drinks (Refrigerator) (Cold Holding) | 39.0F |
Sep 27, 2012 (Routine)
Violations:
- Management awareness; policy present
The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) (Corrected On Site) - Food separated and protected
ELEVATE ALL BEVERAGES AND FOOD 6-8 INCES OFF FLOOR. (Corrected On Site) - Proper date marking & disposition
WEIGH, DATE AND LABEL ALL FOOD ITEMS WHERE NEEDED PAY ATTENTION TO PEANUTS. (Corrected On Site)
ALL ITEMS CORRECTED ON SITE.
IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MR. TAYLOR AT (202) 535-2180.
| Temperatures | |
| (Handwashing Sink) | 112.0F |
| (Refrigerator - reach-in) (Cold Holding) | 38.0F |
| (Refrigerator - reach-in) (Cold Holding) | 40.0F |
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