Comments:
CFH|:Christopher L. Wood 08/26/2017 FS:62140 Establishment does not have a 3-comp sink behind the bar, existing from previous bar. They will not be selling any food drinks only and all glad ware washed in the dishwasher. No objection to issuance of a new business license If you have any questions,please contact area supervisor Mr. Ronnie Taylor. At (202)442/9037
Temperatures
Hot Water (Handwashing Sink)
112.0F
Hot Water (Handwashing Sink - Bar)
112.0F
Hot Water (Dishwashing Machine - Sanitizing Cycle )
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