Comments:
CFH: Mirna Kamirez Guarda 08/03/2017 Garbage disposal not removed from 2-comp sink,per Mr. Gibsons advice the establishment was active in 1997 and the establsihment would be grandfather in. The 2-comp sink would not have to be replaced as long as the establsihment had a detergent sanitizer. 5day notice abated 45 day notice abated If you have any questions,please contact area supervisor Mr. Ronnie Taylor at(202)442-9037
Temperatures
Hot Water (Handwashing Sink - Service Line)
112.0F
Hot Water (Handwashing Sink - toilet room)
108.0F
Jul 24, 2014 (Routine)
Violations:
Correct response to questions No DC certified food protection manager. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Management awareness; policy present No employee health policy. Issued.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Adequate handwashing sinks properly supplied and accessible Hand sink blocked by utensils. Removed obstruction. (Corrected On Site)
Adequate handwashing sinks properly supplied and accessible No soap at handwashing sink. Provided. (Corrected On Site)
Food-contact surfaces: cleaned & sanitized Reach-in interior dirty. Fan guards in walk-in dirty. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Proper cooling methods used; adequate equipment for temperature control Refrigerator broken. Must post sign until repaired. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Contamination prevented during food preparation, storage, & display Food stored in bathroom. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Wiping cloths: properly used & stored Sponges in use. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
In-use utensils: properly stored Scoops stored in standing water. (Corrected On Site)
In-use utensils: properly stored Scoops without handles stored in food. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used Cardboard lined shelves. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Warewashing facilities: installed, maintained, & used; test strips No chemical test strips provided to measure the concentration of sanitizing solution(s).(CORRECT VIOLATION WITH 45 CALENDAR DAYS)
Warewashing facilities: installed, maintained, & used; test strips No triple sink available. (CORRECT VIOLATION WITH 45 CALENDAR DAYS)
Sewage & waste water properly disposed Garbage disposal directly connected to the sink. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Comments:
A licensed manager cannot work at two locations at once.
Correct items within 5 or 45 days as stated.
If you have any questions, please call area supervisor Mr. Taylor at 202-442-9037 or email. Ronnie.taylor@dc.gov
Correct response to questions CERTIFIED FOOD PROTECTION MANAGER WAS NOT ON PREMISES AT VISIT. EMPLOYEE DID ANSWER ALL QUESTIONS CORRECTLY. CERTIFIED FOOD PROTECTION MANAGER IS REQUIRED TO BE ON PREMISES DURING HOURS OF OPERATION.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Personal cleanliness EMPLOYEE DID NOT HAVE ON A HAIR RESTRAINT AT VISIT. (Corrected On Site)
Comments:
CFPM-WAS NOT ON PREMISES AT VISIT. EMPLOYEE ANSWERED QUESTIONS CORRECTLY. ITEM WAS CORRECTED ON SITE IF YOU HAVE ANY QUESTIONS YOU MAY CONTACT THE AREA SUPERVISOR MR. TAYLOR AT 202-535-2180
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