FLIP-IT BAKERY & DELI, 4532 GEORGIA AVE NW, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
May 29, 2014 | Follow-up | 2 | 0 | Details / Comments |
|
Apr 22, 2014 | Routine | 4 | 5 | Details / Comments |
May 29, 2014 (Follow-up)
Violations:
- Plumbing installed; proper backflow devices
No air gap present at 3-compartment sink. - Sewage & waste water properly disposed
Garbage disposal is connected to the wash compartment of the 3-compartment sink.
5 DAY NOTICES STILL PENDING (25 DCMR 2403.1 and 25 DCMR 2602.1).
Plumber is scheduled for 06/06/14. Plumber information: Foote's Plumbing at 202-238-0720.
CFPM information: Alba Arteaga, FS-59882, exp: 2/11/17.
If you have any questions, please contact area supervisor Mr. Ronnie Taylor at 202-442-9037.
| Temperatures | |
| Hot Water (Handwashing Sink) | 128.0F |
| Hot Water (3-compartment sink) | 130.0F |
| (Walk-in Refrigerator) | 38.0F |
Apr 22, 2014 (Routine)
Violations:
- Hands clean and properly washed
Observed employees in the cooking area not wash their hands between tasks. (Corrected On Site) - Thermometers provided & accurate
No thermometer in reach-in refrigerator. No thermometer in walk-in refrigerator(s). (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Contamination prevented during food preparation, storage, & display
Observed some food in storage bins stored on the floor in walk in. - Wiping cloths: properly used & stored
Wiping cloth(s) stored on counter(s) and not in sanitizing solution. - In-use utensils: properly stored
Knives stored on countertops. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Gloves used properly
Gloves not being changed when changing tasks and in contact with wiping clothes. - Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used
Cutting boards were stained and had deep cuts. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Plumbing installed; proper backflow devices
Garbage disposal installed in direct connection with the 3 compartment sink. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Plumbing installed; proper backflow devices
No air gap present at dishwashing sink. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
PLEASE CORRECT ALL STATED ITEMS WITHIN 5 DAYS.
PLEASE CORRECT ALL STATED ITEMS WITHIN 45 DAYS.
CFPM Information: Alba Arteaga, CFPM# FS-59882, expiration: 02/11/2017.
Business license listed as a deli. Informed CFPM to let owner know that this establishment should be listed as a restaurant because it has tables and seats.
IF YOU HAVE ANY QUESTIONS, PLEASE CALL AREA SUPERVISOR MR. RONNIE TAYLOR AT (202) 442-9037.
| Temperatures | |
| Hot Water (3-compartment sink) | 140.0F |
| Hot Water (Handwashing Sink - toilet room) | 139.5F |
| Sour Cream (Refrigerator - counter top) (Cold Holding) | 39.4F |
| Butter (Refrigerator - counter top) (Cold Holding) | 39.1F |
| Green Peppers (Refrigerator - counter top) (Cold Holding) | 39.1F |
| Ham (Reach-in Refrigerator) (Cold Holding) | 37.8F |
| Black Beans (Walk-in Refrigerator) (Cooling) | 122.1F |
| (Reach-in Freezer) | -3.0F |
| (Refrigerator - walk-in) | 40.0F |
| Hot Water (Handwashing sink - bakery) | 139.0F |
| Hot Water (Handwashing Sink - kitchen) | 139.0F |
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