Temperatures |
Hot Water (Handwashing Sink) | 138.2F |
Hot Water (Handwashing Sink) | 125.0F |
Hot Water (Sink) | 142.0F |
Hot Water (Prep sink) | 113.0F |
(Reach-in Refrigerator) | 46.0F |
(Reach-in Refrigerator) | 38.0F |
(Walk-in Freezer) | 27.0F |
(Reach-in Refrigerator) | 39.0F |
(Refrigerator - reach-in) | 33.0F |
Soup (Hot Buffet) (Hot Holding) | 138.0F |
Noodles (Countertop) (Preparation) | 56.8F |
Chicken (Countertop) (Preparation) | 65.0F |
Chicken (Oven) (Cooking) | 185.0F |
Chicken (Countertop) (Preparation) | 57.2F |
Rice (Hot Holding Unit) (Hot Holding) | 114.3F |
BBQ Chicken (Holding Cabinet) (Hot Holding) | 130.6F |
Chicken (Holding Cabinet) (Hot Holding) | 97.0F |
Pasta (Rack) (Holding) | 66.0F |
Watermelon (Reach-in Refrigerator) (Cold Holding) | 40.1F |
Turkey sliced (Refrigerator - walk-in) (Cold Holding) | 35.7F |
Shrimp cooked (Refrigerator - counter top) (Cold Holding) | 42.0F |
Tuna Salad (Refrigerator - counter top) (Cold Holding) | 43.0F |
Eggs (Refrigerator - counter top) (Cold Holding) | 66.0F |
Eggs (Refrigerator - under counter) (Cold Holding) | 42.0F |
Hamburger cooked (Refrigerator - reach-in) (Cold Holding) | 38.0F |
Cantaloupes (Salad Bar) (Cold Holding) | 50.0F |
Yogurt (Salad Bar) (Cold Holding) | 48.0F |
Western Omelett (Hot Bar) (Hot Holding) | 140.0F |
Ham (Hot Bar) (Hot Holding) | 136.0F |
Chipped Beef Gravy (Hot Bar) (Hot Holding) | 116.0F |
Scrapple (Hot Buffet) (Hot Holding) | 97.0F |
Sausage (Hot Buffet) (Hot Holding) | 124.0F |
Restaurant representatives - add corrected or new information about CONSTITUTION CAFE, 145 N ST NE, Washington, DC »