Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
---|---|---|---|---|---|
|
Jun 16, 2014 | Routine | 1 | 1 | Details / Comments |
No violation noted during this evaluation. | Mar 27, 2014 | Follow-up | 0 | 0 | Details / Comments |
|
Mar 18, 2014 | Complaint | 1 | 1 | Details / Comments |
No violation noted during this evaluation. | Jan 15, 2013 | Follow-up | 0 | 0 | Details / Comments |
|
Jan 07, 2013 | Routine | 4 | 7 | Details / Comments |
|
Jul 13, 2012 | Routine | 2 | 1 | Details / Comments |
Temperatures | |
Hot Water | 110.0F |
(Refrigerator - walk-in) | 39.0F |
Tuna | 40.0F |
Ham | 40.0F |
Turkey Salad | 40.0F |
(Refrigerator) | 40.0F |
(Refrigerator) | 40.0F |
Tomatoes sliced | 51.0F |
Onions raw | 47.0F |
(Freezer) | -5.0F |
Temperatures | |
(Refrigerator) | 40.0F |
(Refrigerator - walk-in) | 39.0F |
Tomatoes sliced | 38.0F |
Hot Water | 160.0F |
(Refrigerator - reach-in) | 40.0F |
Temperatures | |
Hot Water (Handwashing Sink - kitchen) | 115.0F |
Hot Water (Handwashing Sink - Service Line) | 120.0F |
Hot Water (3-compartment sink) | 112.0F |
Lobster Bisque (Soup Warmer) (Hot Holding) | 166.0F |
Tomatoes sliced (Refrigerator - reach-in) (Cold Holding) | 44.0F |
Mozzarella Cheese (Refrigerator - sandwich prep unit) (Cold Holding) | 48.0F |
Turkey sliced (Refrigerator - sandwich prep unit) (Cold Holding) | 40.0F |
Ham (Refrigerator - sandwich prep unit) (Cold Holding) | 39.5F |
Tuna Salad (Refrigerator - walk-in) (Cold Holding) | 41.0F |
Roast Beef (Refrigerator - reach-in) (Cold Holding) | 39.0F |
Chicken Noodle Soup (Soup Warmer) (Hot Holding) | 155.0F |
(Refrigerator - reach-in) | 38.0F |
(Refrigerator - sandwich prep unit) | 40.0F |
(Refrigerator - walk-in) | 40.0F |
(Refrigerator - reach-in) | 46.0F |
(Refrigerator - under counter) | 39.0F |
(Refrigerator - under counter) | 39.0F |
Temperatures | |
(Handwashing Sink) | 112.0F |
(Refrigerator - reach-in) | 40.0F |
(Refrigerator - reach-in) (Cold Holding) | 41.0F |
Turkey (Cold Holding) | 38.0F |
Tomatoes chopped (Cold Holding) | 39.0F |
(Refrigerator - walk-in) (Cold Holding) | 40.0F |
Temperatures | |
Hot Water (Handwashing Sink - kitchen) | 123.0F |
Hot Water (3-compartment sink) | 121.0F |
(Refrigerator - sandwich prep unit) | 40.0F |
Ham sliced (Refrigerator - sandwich prep unit) (Cold Holding) | 49.0F |
Turkey sliced (Refrigerator - sandwich prep unit) (Cold Holding) | 50.0F |
Sausage (Refrigerator - sandwich prep unit) (Cold Holding) | 50.0F |
American Cheese (Refrigerator - sandwich prep unit) (Cold Holding) | 50.0F |
Eggs (Refrigerator - sandwich prep unit) (Cooling) | 68.0F |
Gouda Cheese (Refrigerator - sandwich prep unit) (Cold Holding) | 54.0F |
(Refrigerator - under counter) | 60.0F |
(Refrigerator - under counter) | 46.0F |
(Refrigerator - under counter) | 41.0F |
Tomatoes sliced (Refrigerator - under counter) (Cold Holding) | 49.0F |
Red Onions - sliced (Refrigerator - under counter) (Cold Holding) | 49.0F |
Spinach (Refrigerator - under counter) (Cold Holding) | 50.0F |
Lettuce Greenleaf (Refrigerator - under counter) (Cold Holding) | 50.0F |
Mayonnaise (Refrigerator - under counter) (Cold Holding) | 47.0F |
Chicken Breast (Refrigerator - under counter) (Cold Holding) | 42.0F |
Turkey sliced (Refrigerator - under counter) (Cold Holding) | 42.0F |
Ham sliced (Refrigerator - under counter) (Cold Holding) | 42.0F |
Hot Water (Handwashing Sink - Service Line) | 126.0F |
(Refrigerator - open display) | 38.0F |
Temperatures | |
Hot Water (Handwashing Sink - kitchen) | 126.0F |
Tuna Salad (Refrigerator - sandwich prep unit) (Cold Holding) | 50.0F |
Tomatoes chopped (Refrigerator - sandwich prep unit) (Cold Holding) | 49.0F |
Turkey sliced (Refrigerator - sandwich prep unit) (Cold Holding) | 40.0F |
Ham sliced (Refrigerator - sandwich prep unit) (Cold Holding) | 39.0F |
Cheese (Refrigerator - sandwich prep unit) (Cold Holding) | 39.0F |
Avocado (Refrigerator - sandwich prep unit) (Cold Holding) | 40.0F |
(Refrigerator - sandwich prep unit) | 39.0F |
(Refrigerator - walk-in) | 39.0F |
(Reach-in Freezer) | -10.0F |
Name | City | Users' Rating |
---|---|---|
VENDOR-GRACIELAS TRUCK-10916 | Washington, DC | |
CHINA HOUSE | Washington, DC | |
THE SPHINX CLUB ALMAS TEMPLE | Washington, DC | |
PUPUSERIA MARIA | Washington, DC | |
MCCORMICK & SCHMICK SEAFOOD RESTAURANT | Washington, DC | |
CAPITAL VIEW MARKET | Washington, DC | |
AGORA RESTAURANT | Washington, DC | |
INTERNATIONAL WHOLESALERS | Washington, DC | |
ZION KITCHEN | Washington, DC | |
SIMPLY SMILES | Washington, DC |
Name |
---|
B1308674 - TGI FRIDAY'S |
CAPITOL GROUNDS COFFEE |
T G I FRIDAY'S |
TIME STAND |
BURGER TAP AND SHAKE/DISTRICT COMMONS |
DEVON & BLAKELY |
DISTRICT COMMONS |
IFC CAFETERIA |
Restaurant representatives - add corrected or new information about CAPITOL GROUNDS COFFEE, 2100 PENNSYLVANIA AVE NW, Washington, DC »