Food-contact surfaces: cleaned & sanitized Unclean food-contact surfaces(Clean dirty carts tray where needed. Clean counter top wher Ice tea is located. Clean all gaskets where needed inside reach-in refrigerators.Elevate soda fountain syrup 6-8 inches off floor to prevent contamination. (Corrected On Site)
Physical facilities: installed, maintained, & clean Clean floors under, behind and around all equipment where needed.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
ALL ITEMS CORRECTED ON SITE. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MRS.COLEMAN AT (202) 442-5928.
Temperatures
(Hot Holding)
353.0F
(Handwashing Sink)
112.0F
(Hot Holding)
140.0F
Mar 11, 2013 (Routine)
Violations:
Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Single-use/single-service articles: properly stored & used Single-service items not stored in plastic sleeves. (Corrected On Site)
Nonfood-contact surfaces clean Clean and sanitize filter under popcorn unit(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Physical facilities: installed, maintained, & clean Repair or Replace overhead ceiling tiles where needed.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
A 5-DAY NOTICE WAS GIVEN. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MRS. COLEMAN AT (202) 535-2180.
Temperatures
(Handwashing Sink)
116.0F
(Hot Holding)
159.0F
Hot Dog (Hot Holding)
150.0F
(Reach-in Freezer) (Cold Holding)
0.0F
Hot Dog (Hot Holding)
147.0F
Dec 31, 2012 (Follow-up)
Comments:
SEVERAL EMPLOYEES NAMED DAVID REIFORD, MICHEAL hUBBARD, ELVIS WATERMAN REGISTERED IN PREMIER FOOD SAFETY CLASS ON 12/04/2012 AND STATED PASSED EXAM. 45 DAY EXTENSION TO PROVIDE DC GOVERNMENT RECOGNIZED FOOD MANAGER.
Temperatures
Hot Water
114.0F
(Reach-in Freezer)
-3.0F
Nov 29, 2012 (Routine)
Violations:
Food separated and protected PAPER BAG PACKAGED CORN AT THE SIDE OF CURBED MOP SINK.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
In-use utensils: properly stored ICE SCOOP AT SODA MACHINE STORED ON DRAIN GRILL. (Corrected On Site)
Comments:
FOOD MANAGER,MICHAEL HUBBARD, NEEDS PROVIDE DC GOVERNMENT ISSUED FOOD MANAGER CARD. CORRECT ITEMS CITED WITHIN 5 DAYS. QUESTIONS. PLEASE CALL AREA SUPERVISOR MS. COLEMAN AT 202-442-5928.
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