Comments:
All items abated from inspection conducted on 10/8/2014. Facility is compliance with 25 DCMR - DC Food Code. No food present at the time of the inspection. If there are any questions contact Mrs. Coleman, Area Supervisor at 202-535-2180. FACILITY APPROVED FOR ISSUANCE OF BASIC BUSINESS LICENSE(RESTAURANT)
Oct 08, 2014 (Preoperational)
Violations:
Plumbing installed; proper backflow devices The 3 compartment sink only has a spray nozzle and no faucet. You may keep the spray nozzle, but you must add a faucet.
Sewage & waste water properly disposed No indirect connection on the 3 compartment sink
Comments:
When noted violations have been corrected please contact the Area Supervisor to reschedule. No food present at the time of the inspection. If there are any questions contact Mrs. Coleman, Area Supervisor at 202-535-2180. FACILITY NOT APPROVED FOR ISSUANCE OF BASIC BUSINESS LICENSE AT THIS TIME
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