HILTON GARDEN INN (CAFE DELUXE), 2201 M ST NW, Washington, DC - Restaurant inspection findings and violations
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Inspection findings Inspection Date Inspection Type Critical violations Non-Critical violations Details / Comments Hot & cold water available; adequate pressure
May 02, 2014 Preoperational 0 1 Details / Comments
May 02, 2014 (Preoperational)
Violations:
Hot & cold water available; adequate pressure(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)hot water at the handsink in the restrooms take longer that 15secs to reach 100 degrees
Comments:
No objection to issuance of a new business license CFH:Jenny Sahne 06/08/2016 FS:59256
Temperatures
Hot Water (Handwashing Sink - kitchen) 112.0F
Hot Water (Handwashing Sink - Service Line) 115.0F
Hot Water (3-compartment sink (Bar)) 118.0F
Hot Water (Handwashing Sink - toilet/female) 116.0F
Hot Water (Handwashing Sink - toilet/female) 109.0F
(Dishwashing Machine - Final Rinse Cycle) 180.0F
(Reach-in Freezer) -9.0F
(Freezer - walk-in) -10.0F
(Refrigerator - walk-in) 39.6F
(Refrigerator - walk-in) 38.0F
(Refrigerator - sandwich prep unit) 37.0F
(Refrigerator - reach-in) 37.0F
(Refrigerator - reach-in) 38.6F
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